Pulses, seeds and nuts and their products — Fat supply — Value in Samoa
Samoa: Pulses, seeds and nuts and their products — Fat supply — Value was 12.4 g/cap/d in 2023. ◆ Volatile
Pulses, seeds and nuts and their products — Fat supply — Value in Samoa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
In 2023, pulses, seeds and nuts and their products — fat supply — value in Samoa stood at 12.4 g/cap/d.
That represents a change of down 0.8% on the previous year and down 69.6% over ten years.
Over the whole period, pulses, seeds and nuts and their products — fat supply — value in Samoa peaked at 44.7 g/cap/d in 2011 and was at its lowest, 10.2 g/cap/d, in 2021.
That places Samoa 17th out of 163 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Pulses, seeds and nuts and their products — Fat supply — Value in Samoa, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 41.8 g/cap/d | — |
| 2011 | 44.7 g/cap/d | +6.9% |
| 2012 | 40.6 g/cap/d | -9.2% |
| 2013 | 40.8 g/cap/d | +0.5% |
| 2014 | 36.4 g/cap/d | -10.8% |
| 2015 | 15 g/cap/d | -58.8% |
| 2016 | 13.1 g/cap/d | -12.7% |
| 2017 | 12.7 g/cap/d | -3.1% |
| 2018 | 14.1 g/cap/d | +11.0% |
| 2019 | 12.2 g/cap/d | -13.5% |
| 2020 | 11.7 g/cap/d | -4.1% |
| 2021 | 10.2 g/cap/d | -12.8% |
| 2022 | 12.5 g/cap/d | +22.5% |
| 2023 | 12.4 g/cap/d | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 27.14 g/cap/d | 12.2 g/cap/d | 44.7 g/cap/d | 10 |
| 2020s | 11.7 g/cap/d | 10.2 g/cap/d | 12.5 g/cap/d | 4 |
Countries ranked near Samoa
More agriculture & rural data for Samoa
- Agriculture, forestry, and fishing, value added (current US$), annual 1.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0909 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 533.81 current US$ per person (2025)
- Rural population, annual growth rate 0.586 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.8249 units per person (2025)
- Agriculture share gdp 9.09 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.09 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 2.3% (2024)
Frequently asked questions
- What is pulses, seeds and nuts and their products — fat supply — value in Samoa?
- Pulses, seeds and nuts and their products — fat supply — value in Samoa was 12.4 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, seeds and nuts and their products — fat supply — value recorded in Samoa?
- The highest recorded value was 44.7 g/cap/d in 2011.
- What is the lowest pulses, seeds and nuts and their products — fat supply — value recorded in Samoa?
- The lowest recorded value was 10.2 g/cap/d in 2021.
- How does Samoa rank for pulses, seeds and nuts and their products — fat supply — value?
- Samoa ranks 17th out of 163 countries with data for 2023.
- Is pulses, seeds and nuts and their products — fat supply — value rising or falling in Samoa?
- Over the last ten years it is down 69.6%. The long-run trend across the full record is volatile.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Fat supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.