Pulses, seeds and nuts and their products — Energy supply — Value in Guyana
Guyana: Pulses, seeds and nuts and their products — Energy supply — Value was 103 kcal/cap/d in 2023. ▼ Falling
Pulses, seeds and nuts and their products — Energy supply — Value in Guyana, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
The most recent figure for pulses, seeds and nuts and their products — energy supply — value in Guyana is 103 kcal/cap/d, measured in 2023.
The figure is up 4.0% on the previous year and down 34.4% over ten years.
Over the whole period, pulses, seeds and nuts and their products — energy supply — value in Guyana peaked at 189 kcal/cap/d in 2011 and was at its lowest, 95 kcal/cap/d, in 2018.
Guyana ranks 90th of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Pulses, seeds and nuts and their products — Energy supply — Value in Guyana, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 182 kcal/cap/d | — |
| 2011 | 189 kcal/cap/d | +3.8% |
| 2012 | 170 kcal/cap/d | -10.1% |
| 2013 | 157 kcal/cap/d | -7.6% |
| 2014 | 116 kcal/cap/d | -26.1% |
| 2015 | 126 kcal/cap/d | +8.6% |
| 2016 | 117 kcal/cap/d | -7.1% |
| 2017 | 108 kcal/cap/d | -7.7% |
| 2018 | 95 kcal/cap/d | -12.0% |
| 2019 | 121 kcal/cap/d | +27.4% |
| 2020 | 137 kcal/cap/d | +13.2% |
| 2021 | 118 kcal/cap/d | -13.9% |
| 2022 | 99 kcal/cap/d | -16.1% |
| 2023 | 103 kcal/cap/d | +4.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 138.1 kcal/cap/d | 95 kcal/cap/d | 189 kcal/cap/d | 10 |
| 2020s | 114.25 kcal/cap/d | 99 kcal/cap/d | 137 kcal/cap/d | 4 |
Countries ranked near Guyana
- 89 Montenegro 104 kcal/cap/d compare
- 91 Lithuania 102 kcal/cap/d compare
- 91 Saint Vincent and the Grenadines 102 kcal/cap/d compare
- 93 Peru 100 kcal/cap/d compare
More agriculture & rural data for Guyana
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7351 units per person (2025)
- Share of GDP from agriculture 7.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.7% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.1% (2025)
Frequently asked questions
- What is pulses, seeds and nuts and their products — energy supply — value in Guyana?
- Pulses, seeds and nuts and their products — energy supply — value in Guyana was 103 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, seeds and nuts and their products — energy supply — value recorded in Guyana?
- The highest recorded value was 189 kcal/cap/d in 2011.
- What is the lowest pulses, seeds and nuts and their products — energy supply — value recorded in Guyana?
- The lowest recorded value was 95 kcal/cap/d in 2018.
- How does Guyana rank for pulses, seeds and nuts and their products — energy supply — value?
- Guyana ranks 90th out of 163 countries with data for 2023.
- Is pulses, seeds and nuts and their products — energy supply — value rising or falling in Guyana?
- Over the last ten years it is down 34.4%. The long-run trend across the full record is falling.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.