Pulses, seeds and nuts and their products — Dietary fibre supply in China, Macao SAR
China, Macao SAR: Pulses, seeds and nuts and their products — Dietary fibre supply was 1.7 g/cap/d in 2023. ▼ Falling
Pulses, seeds and nuts and their products — Dietary fibre supply in China, Macao SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
China, Macao SAR recorded 1.7 g/cap/d for pulses, seeds and nuts and their products — dietary fibre supply in 2023.
That represents a change of up 13.3% on the previous year and down 29.2% over ten years.
Over the whole period, pulses, seeds and nuts and their products — dietary fibre supply in China, Macao SAR peaked at 2.7 g/cap/d in 2010 and was at its lowest, 1.4 g/cap/d, in 2019.
China, Macao SAR ranks 131st of 163 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 14 years of available data.
Pulses, seeds and nuts and their products — Dietary fibre supply in China, Macao SAR, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 2.7 g/cap/d | — |
| 2011 | 2.6 g/cap/d | -3.7% |
| 2012 | 2.5 g/cap/d | -3.8% |
| 2013 | 2.4 g/cap/d | -4.0% |
| 2014 | 2.5 g/cap/d | +4.2% |
| 2015 | 2.4 g/cap/d | -4.0% |
| 2016 | 2.3 g/cap/d | -4.2% |
| 2017 | 1.7 g/cap/d | -26.1% |
| 2018 | 1.7 g/cap/d | +0.0% |
| 2019 | 1.4 g/cap/d | -17.6% |
| 2020 | 1.6 g/cap/d | +14.3% |
| 2021 | 1.6 g/cap/d | +0.0% |
| 2022 | 1.5 g/cap/d | -6.3% |
| 2023 | 1.7 g/cap/d | +13.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.22 g/cap/d | 1.4 g/cap/d | 2.7 g/cap/d | 10 |
| 2020s | 1.6 g/cap/d | 1.5 g/cap/d | 1.7 g/cap/d | 4 |
Countries ranked near China, Macao SAR
- 131 Afghanistan 1.7 g/cap/d compare
- 131 Jamaica 1.7 g/cap/d compare
- 131 Malta 1.7 g/cap/d compare
- 131 Turkmenistan 1.7 g/cap/d compare
More agriculture & rural data for China, Macao SAR
- Fat of pigs — Production, annual growth rate -0.5887 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate -12.5 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 1.18 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.34 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -0.5912 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.06 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.5894 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 0.5618 % change on previous year (2024)
Frequently asked questions
- What is pulses, seeds and nuts and their products — dietary fibre supply in China, Macao SAR?
- Pulses, seeds and nuts and their products — dietary fibre supply in China, Macao SAR was 1.7 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, seeds and nuts and their products — dietary fibre supply recorded in China, Macao SAR?
- The highest recorded value was 2.7 g/cap/d in 2010.
- What is the lowest pulses, seeds and nuts and their products — dietary fibre supply recorded in China, Macao SAR?
- The lowest recorded value was 1.4 g/cap/d in 2019.
- How does China, Macao SAR rank for pulses, seeds and nuts and their products — dietary fibre supply?
- China, Macao SAR ranks 131st out of 163 countries with data for 2023.
- Is pulses, seeds and nuts and their products — dietary fibre supply rising or falling in China, Macao SAR?
- Over the last ten years it is down 29.2%. The long-run trend across the full record is falling.
- Where does this China, Macao SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Dietary fibre supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.