Pulses, seeds and nuts and their products — Calcium supply — Value in Sri Lanka

Sri Lanka: Pulses, seeds and nuts and their products — Calcium supply — Value was 37 mg/cap/d in 2023. ▬ Flat

Latest (2023)
37 mg/cap/d
Change on year
up 23.3%
World rank
60th
of 163 countries
All-time high
44 mg/cap/d
in 2015
All-time low
30 mg/cap/d
in 2022
Years of data
14
2010–2023

Pulses, seeds and nuts and their products — Calcium supply — Value in Sri Lanka, 2010–2023

0102030402010201620232010: 37 mg/cap/d2011: 38 mg/cap/d2012: 40 mg/cap/d2013: 39 mg/cap/d2014: 41 mg/cap/d2015: 44 mg/cap/d2016: 42 mg/cap/d2017: 39 mg/cap/d2018: 42 mg/cap/d2019: 42 mg/cap/d2020: 41 mg/cap/d2021: 44 mg/cap/d2022: 30 mg/cap/d2023: 37 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

Sri Lanka recorded 37 mg/cap/d for pulses, seeds and nuts and their products — calcium supply — value in 2023.

That represents a change of up 23.3% on the previous year and down 5.1% over ten years.

Over the whole period, pulses, seeds and nuts and their products — calcium supply — value in Sri Lanka peaked at 44 mg/cap/d in 2015 and was at its lowest, 30 mg/cap/d, in 2022.

Sri Lanka ranks 60th of 163 countries on this measure, in the middle of the range.

Pulses, seeds and nuts and their products — Calcium supply — Value in Sri Lanka, year by year

Annual values for Pulses, seeds and nuts and their products — Calcium supply — Value in Sri Lanka, 2010 to 2023.
Year mg/cap/d Change
2010 37 mg/cap/d
2011 38 mg/cap/d +2.7%
2012 40 mg/cap/d +5.3%
2013 39 mg/cap/d -2.5%
2014 41 mg/cap/d +5.1%
2015 44 mg/cap/d +7.3%
2016 42 mg/cap/d -4.5%
2017 39 mg/cap/d -7.1%
2018 42 mg/cap/d +7.7%
2019 42 mg/cap/d +0.0%
2020 41 mg/cap/d -2.4%
2021 44 mg/cap/d +7.3%
2022 30 mg/cap/d -31.8%
2023 37 mg/cap/d +23.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 40.4 mg/cap/d 37 mg/cap/d 44 mg/cap/d 10
2020s 38 mg/cap/d 30 mg/cap/d 44 mg/cap/d 4

Countries ranked near Sri Lanka

  1. 57 Kyrgyzstan 38 mg/cap/d compare
  2. 57 Latvia 38 mg/cap/d compare
  3. 57 Tuvalu 38 mg/cap/d compare
  4. 61 Barbados 36 mg/cap/d compare
  5. 61 Djibouti 36 mg/cap/d compare
  6. 63 Angola 35 mg/cap/d compare
  7. 63 Bahrain 35 mg/cap/d compare
  8. 63 Ghana 35 mg/cap/d compare
  9. 63 Kuwait 35 mg/cap/d compare
  10. 63 Spain 35 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is pulses, seeds and nuts and their products — calcium supply — value in Sri Lanka?
Pulses, seeds and nuts and their products — calcium supply — value in Sri Lanka was 37 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, seeds and nuts and their products — calcium supply — value recorded in Sri Lanka?
The highest recorded value was 44 mg/cap/d in 2015.
What is the lowest pulses, seeds and nuts and their products — calcium supply — value recorded in Sri Lanka?
The lowest recorded value was 30 mg/cap/d in 2022.
How does Sri Lanka rank for pulses, seeds and nuts and their products — calcium supply — value?
Sri Lanka ranks 60th out of 163 countries with data for 2023.
Is pulses, seeds and nuts and their products — calcium supply — value rising or falling in Sri Lanka?
Over the last ten years it is down 5.1%. The long-run trend across the full record is flat.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, seeds and nuts and their products — Calcium supply — Value. Statizoid updates them automatically from the source API.

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Pulses, seeds and nuts and their products — Calcium supply — Value in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/pulses-seeds-and-nuts-and-their-products-calcium-supply-value/sri-lanka/

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About this data

Indicator
Pulses, seeds and nuts and their products — Calcium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.