Pulses — Seed in Russian Federation

Russian Federation: Pulses — Seed was 552 1000 t in 2023. ▲ Rising

Latest (2023)
552 1000 t
Change on year
up 2.6%
World rank
2nd
of 151 countries
All-time high
552 1000 t
in 2023
All-time low
327 1000 t
in 2010
Years of data
14
2010–2023

Pulses — Seed in Russian Federation, 2010–2023

02004006002010201620232010: 327 1000 t2011: 354 1000 t2012: 350 1000 t2013: 341 1000 t2014: 371 1000 t2015: 361 1000 t2016: 350 1000 t2017: 514 1000 t2018: 370 1000 t2019: 368 1000 t2020: 410 1000 t2021: 471 1000 t2022: 538 1000 t2023: 552 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, pulses — seed in Russian Federation stood at 552 1000 t. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 2.6% on the previous year and up 61.9% over ten years.

Over the whole period, pulses — seed in Russian Federation peaked at 552 1000 t in 2023 and was at its lowest, 327 1000 t, in 2010.

Russian Federation ranks 2nd of 151 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 370.6 1000 t 327 1000 t 514 1000 t 10
2020s 492.75 1000 t 410 1000 t 552 1000 t 4

Countries ranked near Russian Federation

  1. 1 India 1,175 1000 t compare
  2. 3 Niger 393 1000 t compare
  3. 4 Canada 337 1000 t compare
  4. 5 China, mainland 281 1000 t compare
  5. 5 China 281 1000 t compare

See the full ranking of 182 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is pulses — seed in Russian Federation?
Pulses — seed in Russian Federation was 552 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses — seed recorded in Russian Federation?
The highest recorded value was 552 1000 t in 2023.
What is the lowest pulses — seed recorded in Russian Federation?
The lowest recorded value was 327 1000 t in 2010.
How does Russian Federation rank for pulses — seed?
Russian Federation ranks 2nd out of 151 countries with data for 2023.
Is pulses — seed rising or falling in Russian Federation?
Over the last ten years it is up 61.9%. The long-run trend across the full record is rising.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 2,528 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.