Pulses, Other and products — Food supply in Türkiye
Türkiye: Pulses, Other and products — Food supply was 98.08 kcal/cap/d in 2023. ▼ Falling
Pulses, Other and products — Food supply in Türkiye, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
In 2023, pulses, other and products — food supply in Türkiye stood at 98.08 kcal/cap/d. That is the highest value across all 14 years on record.
Compared with earlier readings it is up 21.4% on the previous year and up 10.1% over ten years.
Over the whole period, pulses, other and products — food supply in Türkiye peaked at 98.08 kcal/cap/d in 2023 and was at its lowest, 73.11 kcal/cap/d, in 2021.
Türkiye ranks 1st of 20 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Pulses, Other and products — Food supply in Türkiye, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 91.68 kcal/cap/d | — |
| 2011 | 89.11 kcal/cap/d | -2.8% |
| 2012 | 91.28 kcal/cap/d | +2.4% |
| 2013 | 89.09 kcal/cap/d | -2.4% |
| 2014 | 91.91 kcal/cap/d | +3.2% |
| 2015 | 90.86 kcal/cap/d | -1.1% |
| 2016 | 83.75 kcal/cap/d | -7.8% |
| 2017 | 88.59 kcal/cap/d | +5.8% |
| 2018 | 89.55 kcal/cap/d | +1.1% |
| 2019 | 85.77 kcal/cap/d | -4.2% |
| 2020 | 83.14 kcal/cap/d | -3.1% |
| 2021 | 73.11 kcal/cap/d | -12.1% |
| 2022 | 80.8 kcal/cap/d | +10.5% |
| 2023 | 98.08 kcal/cap/d | +21.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 89.16 kcal/cap/d | 83.75 kcal/cap/d | 91.91 kcal/cap/d | 10 |
| 2020s | 83.78 kcal/cap/d | 73.11 kcal/cap/d | 98.08 kcal/cap/d | 4 |
Countries ranked near Türkiye
- 1 Niger 449.11 kcal/cap/d compare
- 2 Burkina Faso 289.53 kcal/cap/d compare
- 3 Syrian Arab Republic 59.42 kcal/cap/d compare
- 3 Ethiopia 139.18 kcal/cap/d compare
- 4 Cabo Verde 78.27 kcal/cap/d compare
- 4 Nepal 112.35 kcal/cap/d compare
More agriculture & rural data for Türkiye
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate 2.89 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate 5.4 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate 2.45 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 4.8 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -10.46 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -11.26 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.39 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate -11.22 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered -12.64 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 2.43 % change on previous year (2024)
Frequently asked questions
- What is pulses, other and products — food supply in Türkiye?
- Pulses, other and products — food supply in Türkiye was 98.08 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, other and products — food supply recorded in Türkiye?
- The highest recorded value was 98.08 kcal/cap/d in 2023.
- What is the lowest pulses, other and products — food supply recorded in Türkiye?
- The lowest recorded value was 73.11 kcal/cap/d in 2021.
- How does Türkiye rank for pulses, other and products — food supply?
- Türkiye ranks 1st out of 20 countries with data for 2023.
- Is pulses, other and products — food supply rising or falling in Türkiye?
- Over the last ten years it is up 10.1%. The long-run trend across the full record is falling.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.