Pulses, Other and products — Feed in China, mainland
China, mainland: Pulses, Other and products — Feed was 1,012 1000 t in 2023. ▲ Rising
Pulses, Other and products — Feed in China, mainland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
China, mainland recorded 1,012 1000 t for pulses, other and products — feed in 2023.
That represents a change of down 4.2% on the previous year and up 35.7% over ten years.
Over the whole period, pulses, other and products — feed in China, mainland peaked at 1,111 1000 t in 2012 and was at its lowest, 654 1000 t, in 2015.
That places China, mainland 5th out of 160 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Pulses, Other and products — Feed in China, mainland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 795 1000 t | — |
| 2011 | 808 1000 t | +1.6% |
| 2012 | 1,111 1000 t | +37.5% |
| 2013 | 746 1000 t | -32.9% |
| 2014 | 701 1000 t | -6.0% |
| 2015 | 654 1000 t | -6.7% |
| 2016 | 830 1000 t | +26.9% |
| 2017 | 948 1000 t | +14.2% |
| 2018 | 987 1000 t | +4.1% |
| 2019 | 996 1000 t | +0.9% |
| 2020 | 952 1000 t | -4.4% |
| 2021 | 967 1000 t | +1.6% |
| 2022 | 1,056 1000 t | +9.2% |
| 2023 | 1,012 1000 t | -4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 857.6 1000 t | 654 1000 t | 1,111 1000 t | 10 |
| 2020s | 996.75 1000 t | 952 1000 t | 1,056 1000 t | 4 |
Countries ranked near China, mainland
- 2 Australia 1,192 1000 t compare
- 2 Australia and New Zealand 1,192 1000 t compare
- 4 China (People’s Republic of) 1,022 1000 t compare
- 6 Nigeria 963 1000 t compare
- 7 United Kingdom of Great Britain and Northern Ireland 852 1000 t compare
- 8 Poland 648 1000 t compare
More agriculture & rural data for China, mainland
- Tomatoes — Area harvested, annual growth rate -0.266 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.5317 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 0.2639 % change on previous year (2024)
- Unmanufactured tobacco — Production 2.26 million t (2024)
- Unmanufactured tobacco — Area harvested 1.03 million ha (2024)
- Tomatoes — Production 61.61 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 81 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 57.06 million t (2024)
- Bananas — Area harvested 310,093 ha (2024)
- Tomatoes — Area harvested 1.09 million ha (2024)
Frequently asked questions
- What is pulses, other and products — feed in China, mainland?
- Pulses, other and products — feed in China, mainland was 1,012 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pulses, other and products — feed recorded in China, mainland?
- The highest recorded value was 1,111 1000 t in 2012.
- What is the lowest pulses, other and products — feed recorded in China, mainland?
- The lowest recorded value was 654 1000 t in 2015.
- How does China, mainland rank for pulses, other and products — feed?
- China, mainland ranks 5th out of 160 countries with data for 2023.
- Is pulses, other and products — feed rising or falling in China, mainland?
- Over the last ten years it is up 35.7%. The long-run trend across the full record is rising.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.