Pulses, Other and products — Export quantity in Myanmar

Myanmar: Pulses, Other and products — Export quantity was 381 1000 t in 2023. ◆ Volatile

Latest (2023)
381 1000 t
Change on year
up 12.1%
World rank
8th
of 157 countries
All-time high
381 1000 t
in 2023
All-time low
22 1000 t
in 2010
Years of data
14
2010–2023

Pulses, Other and products — Export quantity in Myanmar, 2010–2023

01002003004002010201620232010: 22 1000 t2011: 52 1000 t2012: 54 1000 t2013: 54 1000 t2014: 137 1000 t2015: 229 1000 t2016: 276 1000 t2017: 290 1000 t2018: 299 1000 t2019: 233 1000 t2020: 143 1000 t2021: 168 1000 t2022: 340 1000 t2023: 381 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for pulses, other and products — export quantity in Myanmar is 381 1000 t, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 12.1% on the previous year and up 605.6% over ten years.

Over the whole period, pulses, other and products — export quantity in Myanmar peaked at 381 1000 t in 2023 and was at its lowest, 22 1000 t, in 2010.

Myanmar ranks 8th of 157 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 164.6 1000 t 22 1000 t 299 1000 t 10
2020s 258 1000 t 143 1000 t 381 1000 t 4

Countries ranked near Myanmar

  1. 5 India 851 1000 t compare
  2. 6 Russian Federation 735 1000 t compare
  3. 7 United Arab Emirates 515 1000 t compare
  4. 9 United Republic of Tanzania 343 1000 t compare
  5. 10 Mozambique 294 1000 t compare
  6. 11 United Kingdom of Great Britain and Northern Ireland 251 1000 t compare

See the full ranking of 188 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is pulses, other and products — export quantity in Myanmar?
Pulses, other and products — export quantity in Myanmar was 381 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, other and products — export quantity recorded in Myanmar?
The highest recorded value was 381 1000 t in 2023.
What is the lowest pulses, other and products — export quantity recorded in Myanmar?
The lowest recorded value was 22 1000 t in 2010.
How does Myanmar rank for pulses, other and products — export quantity?
Myanmar ranks 8th out of 157 countries with data for 2023.
Is pulses, other and products — export quantity rising or falling in Myanmar?
Over the last ten years it is up 605.6%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses, Other and products — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
188 places, 2,397 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.