Pulses, Other and products — Domestic supply quantity in Israel

Israel: Pulses, Other and products — Domestic supply quantity was 49 1000 t in 2023. ▲ Rising

Latest (2023)
49 1000 t
Change on year
down 32.9%
World rank
63rd
of 164 countries
All-time high
97 1000 t
in 2021
All-time low
34 1000 t
in 2019
Years of data
14
2010–2023

Pulses, Other and products — Domestic supply quantity in Israel, 2010–2023

0204060801002010201620232010: 54 1000 t2011: 54 1000 t2012: 62 1000 t2013: 64 1000 t2014: 36 1000 t2015: 35 1000 t2016: 37 1000 t2017: 51 1000 t2018: 40 1000 t2019: 34 1000 t2020: 41 1000 t2021: 97 1000 t2022: 73 1000 t2023: 49 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for pulses, other and products — domestic supply quantity in Israel is 49 1000 t, measured in 2023.

Compared with earlier readings it is down 32.9% on the previous year and down 23.4% over ten years.

Over the whole period, pulses, other and products — domestic supply quantity in Israel peaked at 97 1000 t in 2021 and was at its lowest, 34 1000 t, in 2019.

That places Israel 63rd out of 164 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Pulses, Other and products — Domestic supply quantity in Israel, year by year

Annual values for Pulses, Other and products — Domestic supply quantity in Israel, 2010 to 2023.
Year 1000 t Change
2010 54 1000 t
2011 54 1000 t +0.0%
2012 62 1000 t +14.8%
2013 64 1000 t +3.2%
2014 36 1000 t -43.8%
2015 35 1000 t -2.8%
2016 37 1000 t +5.7%
2017 51 1000 t +37.8%
2018 40 1000 t -21.6%
2019 34 1000 t -15.0%
2020 41 1000 t +20.6%
2021 97 1000 t +136.6%
2022 73 1000 t -24.7%
2023 49 1000 t -32.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 46.7 1000 t 34 1000 t 64 1000 t 10
2020s 65 1000 t 41 1000 t 97 1000 t 4

Countries ranked near Israel

  1. 60 Guinea 57 1000 t compare
  2. 61 Chile 56 1000 t compare
  3. 62 Kazakhstan 53 1000 t compare
  4. 64 Serbia 47 1000 t compare
  5. 65 Austria 46 1000 t compare
  6. 66 Zambia 43 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Israel

All data for Israel →

Frequently asked questions

What is pulses, other and products — domestic supply quantity in Israel?
Pulses, other and products — domestic supply quantity in Israel was 49 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses, other and products — domestic supply quantity recorded in Israel?
The highest recorded value was 97 1000 t in 2021.
What is the lowest pulses, other and products — domestic supply quantity recorded in Israel?
The lowest recorded value was 34 1000 t in 2019.
How does Israel rank for pulses, other and products — domestic supply quantity?
Israel ranks 63rd out of 164 countries with data for 2023.
Is pulses, other and products — domestic supply quantity rising or falling in Israel?
Over the last ten years it is down 23.4%. The long-run trend across the full record is rising.
Where does this Israel data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses, Other and products — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Pulses, Other and products — Domestic supply quantity in Israel. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/pulses-other-and-products-domestic-supply-quantity/israel/

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About this data

Indicator
Pulses, Other and products — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,893 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.