Pulses — Losses in Spain

Spain: Pulses — Losses was 43 1000 t in 2023. ▬ Flat

Latest (2023)
43 1000 t
Change on year
up 115.0%
World rank
22nd
of 167 countries
All-time high
43 1000 t
in 2023
All-time low
20 1000 t
in 2022
Years of data
14
2010–2023

Pulses — Losses in Spain, 2010–2023

0102030402010201620232010: 35 1000 t2011: 35 1000 t2012: 32 1000 t2013: 34 1000 t2014: 23 1000 t2015: 24 1000 t2016: 31 1000 t2017: 22 1000 t2018: 38 1000 t2019: 29 1000 t2020: 35 1000 t2021: 26 1000 t2022: 20 1000 t2023: 43 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for pulses — losses in Spain is 43 1000 t, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 115.0% on the previous year and up 26.5% over ten years.

Over the whole period, pulses — losses in Spain peaked at 43 1000 t in 2023 and was at its lowest, 20 1000 t, in 2022.

Spain ranks 22nd of 167 countries on this measure, in the top quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 30.3 1000 t 22 1000 t 38 1000 t 10
2020s 31 1000 t 20 1000 t 43 1000 t 4

Countries ranked near Spain

  1. 19 United Kingdom of Great Britain and Northern Ireland 54 1000 t compare
  2. 20 Uganda 46 1000 t compare
  3. 21 Democratic Republic of the Congo 44 1000 t compare
  4. 23 Burkina Faso 42 1000 t compare
  5. 24 Mozambique 40 1000 t compare
  6. 24 Pakistan 40 1000 t compare

See the full ranking of 198 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is pulses — losses in Spain?
Pulses — losses in Spain was 43 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses — losses recorded in Spain?
The highest recorded value was 43 1000 t in 2023.
What is the lowest pulses — losses recorded in Spain?
The lowest recorded value was 20 1000 t in 2022.
How does Spain rank for pulses — losses?
Spain ranks 22nd out of 167 countries with data for 2023.
Is pulses — losses rising or falling in Spain?
Over the last ten years it is up 26.5%. The long-run trend across the full record is flat.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 2,708 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.