Pulses — Losses in Kenya

Kenya: Pulses — Losses was 187 1000 t in 2023. ▲ Rising

Latest (2023)
187 1000 t
Change on year
up 120.0%
World rank
8th
of 167 countries
All-time high
189 1000 t
in 2018
All-time low
78 1000 t
in 2010
Years of data
14
2010–2023

Pulses — Losses in Kenya, 2010–2023

0501001502002010201620232010: 78 1000 t2011: 108 1000 t2012: 122 1000 t2013: 139 1000 t2014: 133 1000 t2015: 177 1000 t2016: 172 1000 t2017: 186 1000 t2018: 189 1000 t2019: 97 1000 t2020: 143 1000 t2021: 141 1000 t2022: 85 1000 t2023: 187 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for pulses — losses in Kenya is 187 1000 t, measured in 2023.

The figure is up 120.0% on the previous year and up 34.5% over ten years.

Over the whole period, pulses — losses in Kenya peaked at 189 1000 t in 2018 and was at its lowest, 78 1000 t, in 2010.

Kenya ranks 8th of 167 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 140.1 1000 t 78 1000 t 189 1000 t 10
2020s 139 1000 t 85 1000 t 187 1000 t 4

Countries ranked near Kenya

  1. 5 China, mainland 312 1000 t compare
  2. 6 Russian Federation 287 1000 t compare
  3. 7 Myanmar 284 1000 t compare
  4. 9 Ethiopia 153 1000 t compare
  5. 10 Australia and New Zealand 149 1000 t compare
  6. 11 Australia 147 1000 t compare

See the full ranking of 198 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is pulses — losses in Kenya?
Pulses — losses in Kenya was 187 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses — losses recorded in Kenya?
The highest recorded value was 189 1000 t in 2018.
What is the lowest pulses — losses recorded in Kenya?
The lowest recorded value was 78 1000 t in 2010.
How does Kenya rank for pulses — losses?
Kenya ranks 8th out of 167 countries with data for 2023.
Is pulses — losses rising or falling in Kenya?
Over the last ten years it is up 34.5%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pulses — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 2,708 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.