Pulses — Domestic supply quantity in Fiji

Fiji: Pulses — Domestic supply quantity was 2 1000 t in 2023. ▼ Falling

Latest (2023)
2 1000 t
Change on year
unchanged
World rank
164th
of 194 countries
All-time high
11 1000 t
in 2011
All-time low
2 1000 t
in 2022
Years of data
14
2010–2023

Pulses — Domestic supply quantity in Fiji, 2010–2023

246810122010201620232010: 10 1000 t2011: 11 1000 t2012: 10 1000 t2013: 11 1000 t2014: 9 1000 t2015: 7 1000 t2016: 6 1000 t2017: 4 1000 t2018: 4 1000 t2019: 7 1000 t2020: 8 1000 t2021: 8 1000 t2022: 2 1000 t2023: 2 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for pulses — domestic supply quantity in Fiji is 2 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 81.8% over ten years.

Over the whole period, pulses — domestic supply quantity in Fiji peaked at 11 1000 t in 2011 and was at its lowest, 2 1000 t, in 2022.

That places Fiji 164th out of 194 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Pulses — Domestic supply quantity in Fiji, year by year

Annual values for Pulses — Domestic supply quantity in Fiji, 2010 to 2023.
Year 1000 t Change
2010 10 1000 t —
2011 11 1000 t +10.0%
2012 10 1000 t -9.1%
2013 11 1000 t +10.0%
2014 9 1000 t -18.2%
2015 7 1000 t -22.2%
2016 6 1000 t -14.3%
2017 4 1000 t -33.3%
2018 4 1000 t +0.0%
2019 7 1000 t +75.0%
2020 8 1000 t +14.3%
2021 8 1000 t +0.0%
2022 2 1000 t -75.0%
2023 2 1000 t +0.0%

Fiji compared with similar countries

  • Fiji's 2 1000 t is below the median for upper middle income countries, which is 46 1000 t, 4% of the median. (53 countries reporting)
  • Fiji's 2 1000 t is below the median for East Asia & Pacific, which is 7 1000 t, 29% of the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 7.9 1000 t 4 1000 t 11 1000 t 10
2020s 5 1000 t 2 1000 t 8 1000 t 4

Countries ranked near Fiji

  1. 161 Montenegro 3 1000 t compare
  2. 161 Barbados 3 1000 t compare
  3. 161 Maldives 3 1000 t compare
  4. 164 Suriname 2 1000 t compare
  5. 166 Sao Tome and Principe 1 1000 t compare
  6. 166 China, Macao SAR 1 1000 t compare
  7. 166 Mongolia 1 1000 t compare
  8. 166 Saint Vincent and the Grenadines 1 1000 t compare
  9. 166 French Polynesia 1 1000 t compare
  10. 166 Seychelles 1 1000 t compare
  11. 166 Grenada 1 1000 t compare
  12. 166 Saint Lucia 1 1000 t compare
  13. 166 Luxembourg 1 1000 t compare
  14. 166 Gabon 1 1000 t compare
  15. 166 Malta 1 1000 t compare
  16. 166 Polynesia 1 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Fiji

All data for Fiji →

Frequently asked questions

What is pulses — domestic supply quantity in Fiji?
Pulses — domestic supply quantity in Fiji was 2 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses — domestic supply quantity recorded in Fiji?
The highest recorded value was 11 1000 t in 2011.
What is the lowest pulses — domestic supply quantity recorded in Fiji?
The lowest recorded value was 2 1000 t in 2022.
How does Fiji rank for pulses — domestic supply quantity?
Fiji ranks 164th out of 194 countries with data for 2023.
Is pulses — domestic supply quantity rising or falling in Fiji?
Over the last ten years it is down 81.8%. The long-run trend across the full record is falling.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Pulses — Domestic supply quantity in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/pulses-domestic-supply-quantity/fiji/

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About this data

Indicator
Pulses — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.