Pulses — Domestic supply quantity in Cote d'Ivoire

Cote d'Ivoire: Pulses — Domestic supply quantity was 46 1000 t in 2023. ▼ Falling

Latest (2023)
46 1000 t
Change on year
down 4.2%
World rank
109th
of 194 countries
All-time high
61 1000 t
in 2017
All-time low
46 1000 t
in 2021
Years of data
14
2010–2023

Pulses — Domestic supply quantity in Cote d'Ivoire, 2010–2023

02040602010201620232010: 49 1000 t2011: 50 1000 t2012: 52 1000 t2013: 55 1000 t2014: 56 1000 t2015: 58 1000 t2016: 60 1000 t2017: 61 1000 t2018: 61 1000 t2019: 49 1000 t2020: 48 1000 t2021: 46 1000 t2022: 48 1000 t2023: 46 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Cote d'Ivoire recorded 46 1000 t for pulses — domestic supply quantity in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 4.2% on the previous year and down 16.4% over ten years.

Over the whole period, pulses — domestic supply quantity in Cote d'Ivoire peaked at 61 1000 t in 2017 and was at its lowest, 46 1000 t, in 2021.

That places Cote d'Ivoire 109th out of 194 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Pulses — Domestic supply quantity in Cote d'Ivoire, year by year

Annual values for Pulses — Domestic supply quantity in Cote d'Ivoire, 2010 to 2023.
Year 1000 t Change
2010 49 1000 t —
2011 50 1000 t +2.0%
2012 52 1000 t +4.0%
2013 55 1000 t +5.8%
2014 56 1000 t +1.8%
2015 58 1000 t +3.6%
2016 60 1000 t +3.4%
2017 61 1000 t +1.7%
2018 61 1000 t +0.0%
2019 49 1000 t -19.7%
2020 48 1000 t -2.0%
2021 46 1000 t -4.2%
2022 48 1000 t +4.3%
2023 46 1000 t -4.2%

Cote d'Ivoire compared with similar countries

  • Cote d'Ivoire's 46 1000 t is below the median for lower middle income countries, which is 98 1000 t, 47% of the median. (41 countries reporting)
  • Cote d'Ivoire's 46 1000 t is below the median for Sub-Saharan Africa, which is 73 1000 t, 63% of the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 55.1 1000 t 49 1000 t 61 1000 t 10
2020s 47 1000 t 46 1000 t 48 1000 t 4

Countries ranked near Cote d'Ivoire

  1. 106 Madagascar 62 1000 t compare
  2. 107 Libya 55 1000 t compare
  3. 108 Mauritania 54 1000 t compare
  4. 109 Bosnia and Herzegovina 46 1000 t compare
  5. 109 Côte d'Ivoire 46 1000 t compare
  6. 112 Paraguay 45 1000 t compare

See the full ranking of 224 places →

More agriculture & rural data for Cote d'Ivoire

All data for Cote d'Ivoire →

Frequently asked questions

What is pulses — domestic supply quantity in Cote d'Ivoire?
Pulses — domestic supply quantity in Cote d'Ivoire was 46 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pulses — domestic supply quantity recorded in Cote d'Ivoire?
The highest recorded value was 61 1000 t in 2017.
What is the lowest pulses — domestic supply quantity recorded in Cote d'Ivoire?
The lowest recorded value was 46 1000 t in 2021.
How does Cote d'Ivoire rank for pulses — domestic supply quantity?
Cote d'Ivoire ranks 109th out of 194 countries with data for 2023.
Is pulses — domestic supply quantity rising or falling in Cote d'Ivoire?
Over the last ten years it is down 16.4%. The long-run trend across the full record is falling.
Where does this Cote d'Ivoire data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pulses — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Pulses — Domestic supply quantity in Cote d'Ivoire. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/pulses-domestic-supply-quantity/cote-d-ivoire/

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About this data

Indicator
Pulses — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.