[PROXY] Progress toward productive and sustainable agriculture, trend in South-Eastern Asia
South-Eastern Asia: [PROXY] Progress toward productive and sustainable agriculture, trend was 3.79 in 2024. ▲ Rising
[PROXY] Progress toward productive and sustainable agriculture, trend in South-Eastern Asia, 2015–2024
Source: United Nations Statistics Division, SDG Global Database.
Analysis
In 2024, [proxy] progress toward productive and sustainable agriculture, trend in South-Eastern Asia stood at 3.79.
Compared with earlier readings it is up 11.1% over ten years.
Over the whole period, [proxy] progress toward productive and sustainable agriculture, trend in South-Eastern Asia peaked at 3.98 in 2019 and was at its lowest, 3.41, in 2015.
South-Eastern Asia ranks 19th of 33 groups on this measure, in the middle of the range.
[PROXY] Progress toward productive and sustainable agriculture, trend in South-Eastern Asia, year by year
| Year | Value | Change |
|---|---|---|
| 2015 | 3.41 | — |
| 2016 | 3.45 | +1.2% |
| 2017 | 3.94 | +14.2% |
| 2018 | 3.88 | -1.5% |
| 2019 | 3.98 | +2.6% |
| 2020 | 3.79 | -4.8% |
| 2021 | 3.82 | +0.8% |
| 2022 | 3.84 | +0.5% |
| 2023 | 3.79 | -1.3% |
| 2024 | 3.79 | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3.73 | 3.41 | 3.98 | 5 |
| 2020s | 3.81 | 3.79 | 3.84 | 5 |
Countries ranked near South-Eastern Asia
- 19 Timor-Leste 2.83 compare
More agriculture & rural data for South-Eastern Asia
- Meat of pig with the bone, fresh or chilled — Producing 1.72 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 4.13 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.91 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.6 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.6205 % change on previous year (2024)
- Cabbages — Production, annual growth rate 1.94 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.6128 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 6.85 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.72 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 7.2 % change on previous year (2024)
Frequently asked questions
- What is [proxy] progress toward productive and sustainable agriculture, trend in South-Eastern Asia?
- [proxy] progress toward productive and sustainable agriculture, trend in South-Eastern Asia was 3.79 in 2024, according to United Nations Statistics Division, SDG Global Database.
- What is the highest [proxy] progress toward productive and sustainable agriculture, trend recorded in South-Eastern Asia?
- The highest recorded value was 3.98 in 2019.
- What is the lowest [proxy] progress toward productive and sustainable agriculture, trend recorded in South-Eastern Asia?
- The lowest recorded value was 3.41 in 2015.
- How does South-Eastern Asia rank for [proxy] progress toward productive and sustainable agriculture, trend?
- South-Eastern Asia ranks 19th out of 33 groups with data for 2024.
- Is [proxy] progress toward productive and sustainable agriculture, trend rising or falling in South-Eastern Asia?
- Over the last ten years it is up 11.1%. The long-run trend across the full record is rising.
- Where does this South-Eastern Asia data come from?
- The figures come from United Nations Statistics Division, SDG Global Database, published as part of [PROXY] Progress toward productive and sustainable agriculture, trend score. Statizoid updates them automatically from the source API.
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