Prevalence of undernourishment (percent) (annual value) — Value in South-Eastern Asia

South-Eastern Asia: Prevalence of undernourishment (percent) (annual value) — Value was 5.1 % in 2025. ▼ Falling

Latest (2025)
5.1 %
Change on year
down 5.6%
Rank
19th
of 26 groups
All-time high
20 %
in 2000
All-time low
5.1 %
in 2025
Years of data
26
2000–2025

Prevalence of undernourishment (percent) (annual value) — Value in South-Eastern Asia, 2000–2025

51015202000201220252000: 20 %2001: 19.9 %2002: 18.6 %2003: 17.9 %2004: 17.2 %2005: 16.8 %2006: 16.1 %2007: 15 %2008: 14.3 %2009: 13.2 %2010: 11.6 %2011: 10.3 %2012: 9.3 %2013: 9.1 %2014: 8 %2015: 8 %2016: 6.8 %2017: 6.2 %2018: 6 %2019: 5.8 %2020: 5.9 %2021: 5.6 %2022: 5.4 %2023: 5.5 %2024: 5.4 %2025: 5.1 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2025, prevalence of undernourishment (percent) (annual value) — value in South-Eastern Asia stood at 5.1 %. That is the lowest value across all 26 years on record.

That represents a change of down 5.6% on the previous year and down 36.2% over ten years.

Over the whole period, prevalence of undernourishment (percent) (annual value) — value in South-Eastern Asia peaked at 20 % in 2000 and was at its lowest, 5.1 %, in 2025.

That places South-Eastern Asia 19th out of 26 groups with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently falling across the 26 years of available data.

Prevalence of undernourishment (percent) (annual value) — Value in South-Eastern Asia, year by year

Annual values for Prevalence of undernourishment (percent) (annual value) — Value in South-Eastern Asia, 2000 to 2025.
Year % Change
2000 20 %
2001 19.9 % -0.5%
2002 18.6 % -6.5%
2003 17.9 % -3.8%
2004 17.2 % -3.9%
2005 16.8 % -2.3%
2006 16.1 % -4.2%
2007 15 % -6.8%
2008 14.3 % -4.7%
2009 13.2 % -7.7%
2010 11.6 % -12.1%
2011 10.3 % -11.2%
2012 9.3 % -9.7%
2013 9.1 % -2.2%
2014 8 % -12.1%
2015 8 % +0.0%
2016 6.8 % -15.0%
2017 6.2 % -8.8%
2018 6 % -3.2%
2019 5.8 % -3.3%
2020 5.9 % +1.7%
2021 5.6 % -5.1%
2022 5.4 % -3.6%
2023 5.5 % +1.9%
2024 5.4 % -1.8%
2025 5.1 % -5.6%

Averages by decade

DecadeAverage LowestHighest Years
2000s 16.9 % 13.2 % 20 % 10
2010s 8.11 % 5.8 % 11.6 % 10
2020s 5.48 % 5.1 % 5.9 % 6

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is prevalence of undernourishment (percent) (annual value) — value in South-Eastern Asia?
Prevalence of undernourishment (percent) (annual value) — value in South-Eastern Asia was 5.1 % in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of undernourishment (percent) (annual value) — value recorded in South-Eastern Asia?
The highest recorded value was 20 % in 2000.
What is the lowest prevalence of undernourishment (percent) (annual value) — value recorded in South-Eastern Asia?
The lowest recorded value was 5.1 % in 2025.
How does South-Eastern Asia rank for prevalence of undernourishment (percent) (annual value) — value?
South-Eastern Asia ranks 19th out of 26 groups with data for 2025.
Is prevalence of undernourishment (percent) (annual value) — value rising or falling in South-Eastern Asia?
Over the last ten years it is down 36.2%. The long-run trend across the full record is falling.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of undernourishment (percent) (annual value) — Value. Statizoid updates them automatically from the source API.

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Prevalence of undernourishment (percent) (annual value) — Value in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/prevalence-of-undernourishment-percent-annual-value-value/south-eastern-asia/

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About this data

Indicator
Prevalence of undernourishment (percent) (annual value) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
32 places, 810 data points, 2000–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.