Prevalence of severe food insecurity in the total population in Western Asia

Western Asia: Prevalence of severe food insecurity in the total population was 15.5 % in 2025. ▲ Rising

Latest (2025)
15.5 %
Change on year
unchanged
Rank
13th
of 34 groups
All-time high
15.5 %
in 2024
All-time low
9.4 %
in 2014
Years of data
12
2014–2025

Prevalence of severe food insecurity in the total population in Western Asia, 2014–2025

0510152014201920252014: 9.4 %2015: 10.3 %2016: 11.1 %2017: 11.4 %2018: 11.6 %2019: 11.5 %2020: 12.7 %2021: 14 %2022: 15.1 %2023: 14.8 %2024: 15.5 %2025: 15.5 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for prevalence of severe food insecurity in the total population in Western Asia is 15.5 %, measured in 2025. That is the highest value across all 12 years on record.

The figure is up 50.5% over ten years.

Over the whole period, prevalence of severe food insecurity in the total population in Western Asia peaked at 15.5 % in 2024 and was at its lowest, 9.4 %, in 2014.

That places Western Asia 13th out of 34 groups with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently rising across the 12 years of available data.

Prevalence of severe food insecurity in the total population in Western Asia, year by year

Annual values for Prevalence of severe food insecurity in the total population (percent) (annual value) — Confidence interval: Upper bound in Western Asia, 2014 to 2025.
Year % Change
2014 9.4 %
2015 10.3 % +9.6%
2016 11.1 % +7.8%
2017 11.4 % +2.7%
2018 11.6 % +1.8%
2019 11.5 % -0.9%
2020 12.7 % +10.4%
2021 14 % +10.2%
2022 15.1 % +7.9%
2023 14.8 % -2.0%
2024 15.5 % +4.7%
2025 15.5 % +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 10.88 % 9.4 % 11.6 % 6
2020s 14.6 % 12.7 % 15.5 % 6

More agriculture & rural data for Western Asia

All data for Western Asia →

Frequently asked questions

What is prevalence of severe food insecurity in the total population in Western Asia?
Prevalence of severe food insecurity in the total population in Western Asia was 15.5 % in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of severe food insecurity in the total population recorded in Western Asia?
The highest recorded value was 15.5 % in 2024.
What is the lowest prevalence of severe food insecurity in the total population recorded in Western Asia?
The lowest recorded value was 9.4 % in 2014.
How does Western Asia rank for prevalence of severe food insecurity in the total population?
Western Asia ranks 13th out of 34 groups with data for 2025.
Is prevalence of severe food insecurity in the total population rising or falling in Western Asia?
Over the last ten years it is up 50.5%. The long-run trend across the full record is rising.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of severe food insecurity in the total population (percent) (annual value) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.

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Prevalence of severe food insecurity in the total population in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/prevalence-of-severe-food-insecurity-in-the-total-population-percent-annual-value-2/western-asia/

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About this data

Indicator
Prevalence of severe food insecurity in the total population (percent) (annual value) — Confidence interval: Upper bound
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
40 places, 465 data points, 2014–2025
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.