Prevalence of severe food insecurity in the total population in Pakistan
Pakistan: Prevalence of severe food insecurity in the total population was 5.2 % in 2023. ◆ Volatile
Prevalence of severe food insecurity in the total population in Pakistan, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2023, prevalence of severe food insecurity in the total population in Pakistan stood at 5.2 %.
The figure is up 15.6% on the previous year and up 550.0% over ten years.
Over the whole period, prevalence of severe food insecurity in the total population in Pakistan peaked at 5.3 % in 2020 and was at its lowest, 0.7 %, in 2015.
Pakistan ranks 46th of 103 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Prevalence of severe food insecurity in the total population in Pakistan, year by year
| Year | % | Change |
|---|---|---|
| 2014 | 0.8 % | — |
| 2015 | 0.7 % | -12.5% |
| 2016 | 1.2 % | +71.4% |
| 2017 | 1.5 % | +25.0% |
| 2018 | 4.7 % | +213.3% |
| 2019 | 4.8 % | +2.1% |
| 2020 | 5.3 % | +10.4% |
| 2021 | 3.6 % | -32.1% |
| 2022 | 4.5 % | +25.0% |
| 2023 | 5.2 % | +15.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2.28 % | 0.7 % | 4.8 % | 6 |
| 2020s | 4.65 % | 3.6 % | 5.3 % | 4 |
Countries ranked near Pakistan
More agriculture & rural data for Pakistan
- Agriculture, forestry, and fishing, value added (current US$), annual 6.28 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2302 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 367.4 current US$ per person (2025)
- Rural population, annual growth rate 0.984 % change on previous year (2025)
- Rural population, per unit of GDP 0.0004 units per US$ of GDP (2025)
- Rural population, per capita 0.6047 units per person (2025)
- Share of GDP from agriculture 23.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.0% (2025)
- Agricultural raw materials exports 1.6% (2024)
- Agricultural raw materials imports 4.3% (2024)
Frequently asked questions
- What is prevalence of severe food insecurity in the total population in Pakistan?
- Prevalence of severe food insecurity in the total population in Pakistan was 5.2 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of severe food insecurity in the total population recorded in Pakistan?
- The highest recorded value was 5.3 % in 2020.
- What is the lowest prevalence of severe food insecurity in the total population recorded in Pakistan?
- The lowest recorded value was 0.7 % in 2015.
- How does Pakistan rank for prevalence of severe food insecurity in the total population?
- Pakistan ranks 46th out of 103 countries with data for 2023.
- Is prevalence of severe food insecurity in the total population rising or falling in Pakistan?
- Over the last ten years it is up 550.0%. The long-run trend across the full record is volatile.
- Where does this Pakistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of severe food insecurity in the total population (percent) (3-year average) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.