Prevalence of severe food insecurity in the female adult population in Middle Africa
Middle Africa: Prevalence of severe food insecurity in the female adult population was 36.1 % in 2023. ▬ Flat
Prevalence of severe food insecurity in the female adult population in Middle Africa, 2018–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Middle Africa recorded 36.1 % for prevalence of severe food insecurity in the female adult population in 2023. That is the highest value across all 6 years on record.
The figure is up 0.8% on the previous year and up 0.6% over ten years.
Prevalence of severe food insecurity in the female adult population in Middle Africa, year by year
| Year | % | Change |
|---|---|---|
| 2018 | 35.9 % | — |
| 2019 | 36 % | +0.3% |
| 2020 | 35.6 % | -1.1% |
| 2021 | 35.5 % | -0.3% |
| 2022 | 35.8 % | +0.8% |
| 2023 | 36.1 % | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 35.95 % | 35.9 % | 36 % | 2 |
| 2020s | 35.75 % | 35.5 % | 36.1 % | 4 |
Countries ranked near Middle Africa
- 1 Democratic Republic of the Congo 46.5 % compare
- 1 South Sudan 64.6 % compare
- 1 Caribbean 29.2 % compare
- 2 Malawi 60.9 % compare
- 3 Haiti 49.1 % compare
- 3 Melanesia 26.1 % compare
- 4 Afghanistan 40.3 % compare
- 4 United Republic of Tanzania 24 % compare
- 5 Liberia 38.6 % compare
More agriculture & rural data for Middle Africa
- Cattle and Buffaloes — Stocks, annual growth rate 4.1 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 1.29 % change on previous year (2024)
- Citrus Fruit, Total — Production, annual growth rate 3.99 % change on previous year (2024)
- Citrus Fruit, Total — Yield, annual growth rate 3.39 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 0.5732 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 2.72 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.7468 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 1.96 % change on previous year (2024)
- Sheep — Stocks, annual growth rate -6.38 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate 2.87 % change on previous year (2024)
Frequently asked questions
- What is prevalence of severe food insecurity in the female adult population in Middle Africa?
- Prevalence of severe food insecurity in the female adult population in Middle Africa was 36.1 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of severe food insecurity in the female adult population recorded in Middle Africa?
- The highest recorded value was 36.1 % in 2023.
- What is the lowest prevalence of severe food insecurity in the female adult population recorded in Middle Africa?
- The lowest recorded value was 35.5 % in 2021.
- How does Middle Africa rank for prevalence of severe food insecurity in the female adult population?
- Middle Africa ranks 2nd out of 11 groups with data for 2023.
- Is prevalence of severe food insecurity in the female adult population rising or falling in Middle Africa?
- Over the last ten years it is up 0.6%. The long-run trend across the full record is flat.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of severe food insecurity in the female adult population (percent) (3-year average) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.