Prevalence of obesity in the adult population (18 years and older) in Zimbabwe

Zimbabwe: Prevalence of obesity in the adult population (18 years and older) was 14.7 % in 2024. ▲ Rising

Latest (2024)
14.7 %
Change on year
up 2.8%
World rank
137th
of 184 countries
All-time high
14.7 %
in 2024
All-time low
6.8 %
in 2000
Years of data
25
2000–2024

Prevalence of obesity in the adult population (18 years and older) in Zimbabwe, 2000–2024

0510152000201220242000: 6.8 %2001: 7 %2002: 7.3 %2003: 7.5 %2004: 7.7 %2005: 8 %2006: 8.3 %2007: 8.5 %2008: 8.8 %2009: 9.1 %2010: 9.4 %2011: 9.7 %2012: 10.1 %2013: 10.4 %2014: 10.8 %2015: 11.1 %2016: 11.5 %2017: 11.9 %2018: 12.2 %2019: 12.6 %2020: 13 %2021: 13.4 %2022: 13.8 %2023: 14.3 %2024: 14.7 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2024, prevalence of obesity in the adult population (18 years and older) in Zimbabwe stood at 14.7 %. That is the highest value across all 25 years on record.

That represents a change of up 2.8% on the previous year and up 36.1% over ten years.

Over the whole period, prevalence of obesity in the adult population (18 years and older) in Zimbabwe peaked at 14.7 % in 2024 and was at its lowest, 6.8 %, in 2000.

That places Zimbabwe 137th out of 184 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Prevalence of obesity in the adult population (18 years and older) in Zimbabwe, year by year

Annual values for Prevalence of obesity in the adult population (18 years and older) (percent) — Value in Zimbabwe, 2000 to 2024.
Year % Change
2000 6.8 %
2001 7 % +2.9%
2002 7.3 % +4.3%
2003 7.5 % +2.7%
2004 7.7 % +2.7%
2005 8 % +3.9%
2006 8.3 % +3.8%
2007 8.5 % +2.4%
2008 8.8 % +3.5%
2009 9.1 % +3.4%
2010 9.4 % +3.3%
2011 9.7 % +3.2%
2012 10.1 % +4.1%
2013 10.4 % +3.0%
2014 10.8 % +3.8%
2015 11.1 % +2.8%
2016 11.5 % +3.6%
2017 11.9 % +3.5%
2018 12.2 % +2.5%
2019 12.6 % +3.3%
2020 13 % +3.2%
2021 13.4 % +3.1%
2022 13.8 % +3.0%
2023 14.3 % +3.6%
2024 14.7 % +2.8%

Zimbabwe compared with similar countries

  • Zimbabwe's 14.7 % is below the median for lower middle income countries, which is 16.8 %, 87% of the median. (41 countries reporting)
  • Zimbabwe's 14.7 % is above the median for Sub-Saharan Africa, which is 12.7 %, 1.2× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 7.9 % 6.8 % 9.1 % 10
2010s 10.97 % 9.4 % 12.6 % 10
2020s 13.84 % 13 % 14.7 % 5

Countries ranked near Zimbabwe

  1. 134 Cameroon 16 % compare
  2. 135 Spain 15.3 % compare
  3. 136 Somalia 14.9 % compare
  4. 137 Netherlands (Kingdom of the) 14.7 % compare
  5. 139 Ghana 14.5 % compare
  6. 140 Denmark 14.3 % compare

See the full ranking of 241 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is prevalence of obesity in the adult population (18 years and older) in Zimbabwe?
Prevalence of obesity in the adult population (18 years and older) in Zimbabwe was 14.7 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of obesity in the adult population (18 years and older) recorded in Zimbabwe?
The highest recorded value was 14.7 % in 2024.
What is the lowest prevalence of obesity in the adult population (18 years and older) recorded in Zimbabwe?
The lowest recorded value was 6.8 % in 2000.
How does Zimbabwe rank for prevalence of obesity in the adult population (18 years and older)?
Zimbabwe ranks 137th out of 184 countries with data for 2024.
Is prevalence of obesity in the adult population (18 years and older) rising or falling in Zimbabwe?
Over the last ten years it is up 36.1%. The long-run trend across the full record is rising.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of obesity in the adult population (18 years and older) (percent) — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Prevalence of obesity in the adult population (18 years and older) in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/prevalence-of-obesity-in-the-adult-population-18-years-and-older-percent-value/zimbabwe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/prevalence-of-obesity-in-the-adult-population-18-years-and-older-percent-value/zimbabwe/">Prevalence of obesity in the adult population (18 years and older) in Zimbabwe</a> — Statizoid

About this data

Indicator
Prevalence of obesity in the adult population (18 years and older) (percent) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 6,023 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.