Prevalence of obesity in the adult population (18 years and older) in Northern America and Europe

Northern America and Europe: Prevalence of obesity in the adult population (18 years and older) was 26.5 % in 2024. ▲ Rising

Latest (2024)
26.5 %
Change on year
up 0.8%
Rank
12th
of 37 groups
All-time high
26.5 %
in 2024
All-time low
19.5 %
in 2000
Years of data
25
2000–2024

Prevalence of obesity in the adult population (18 years and older) in Northern America and Europe, 2000–2024

01020302000201220242000: 19.5 %2001: 20 %2002: 20.5 %2003: 21.1 %2004: 21.6 %2005: 22 %2006: 22.5 %2007: 23 %2008: 23.4 %2009: 23.7 %2010: 24.1 %2011: 24.4 %2012: 24.6 %2013: 24.8 %2014: 25.1 %2015: 25.3 %2016: 25.5 %2017: 25.6 %2018: 25.8 %2019: 25.9 %2020: 26 %2021: 26.1 %2022: 26.2 %2023: 26.3 %2024: 26.5 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2024, prevalence of obesity in the adult population (18 years and older) in Northern America and Europe stood at 26.5 %. That is the highest value across all 25 years on record.

Compared with earlier readings it is up 0.8% on the previous year and up 5.6% over ten years.

Over the whole period, prevalence of obesity in the adult population (18 years and older) in Northern America and Europe peaked at 26.5 % in 2024 and was at its lowest, 19.5 %, in 2000.

Northern America and Europe ranks 12th of 37 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 25 years of available data.

Prevalence of obesity in the adult population (18 years and older) in Northern America and Europe, year by year

Annual values for Prevalence of obesity in the adult population (18 years and older) (percent) — Value in Northern America and Europe, 2000 to 2024.
Year % Change
2000 19.5 %
2001 20 % +2.6%
2002 20.5 % +2.5%
2003 21.1 % +2.9%
2004 21.6 % +2.4%
2005 22 % +1.9%
2006 22.5 % +2.3%
2007 23 % +2.2%
2008 23.4 % +1.7%
2009 23.7 % +1.3%
2010 24.1 % +1.7%
2011 24.4 % +1.2%
2012 24.6 % +0.8%
2013 24.8 % +0.8%
2014 25.1 % +1.2%
2015 25.3 % +0.8%
2016 25.5 % +0.8%
2017 25.6 % +0.4%
2018 25.8 % +0.8%
2019 25.9 % +0.4%
2020 26 % +0.4%
2021 26.1 % +0.4%
2022 26.2 % +0.4%
2023 26.3 % +0.4%
2024 26.5 % +0.8%

Averages by decade

DecadeAverage LowestHighest Years
2000s 21.73 % 19.5 % 23.7 % 10
2010s 25.11 % 24.1 % 25.9 % 10
2020s 26.22 % 26 % 26.5 % 5

Countries ranked near Northern America and Europe

  1. 9 French Polynesia 49.2 % compare
  2. 9 Iran (Islamic Republic of) 24.6 % compare
  3. 10 Bahamas 48.3 % compare
  4. 10 Venezuela (Bolivarian Republic of) 23 % compare
  5. 11 Republic of Moldova 22.3 % compare
  6. 11 Saint Kitts and Nevis 46.7 % compare
  7. 12 Democratic People's Republic of Korea 12 % compare
  8. 12 Kiribati 45.6 % compare
  9. 13 Egypt 43.9 % compare
  10. 13 United Republic of Tanzania 11.5 % compare
  11. 14 Belize 43.4 % compare
  12. 14 Caribbean 25.6 % compare
  13. 15 Puerto Rico 42.4 % compare

See the full ranking of 241 places →

More agriculture & rural data for Northern America and Europe

All data for Northern America and Europe →

Frequently asked questions

What is prevalence of obesity in the adult population (18 years and older) in Northern America and Europe?
Prevalence of obesity in the adult population (18 years and older) in Northern America and Europe was 26.5 % in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of obesity in the adult population (18 years and older) recorded in Northern America and Europe?
The highest recorded value was 26.5 % in 2024.
What is the lowest prevalence of obesity in the adult population (18 years and older) recorded in Northern America and Europe?
The lowest recorded value was 19.5 % in 2000.
How does Northern America and Europe rank for prevalence of obesity in the adult population (18 years and older)?
Northern America and Europe ranks 12th out of 37 groups with data for 2024.
Is prevalence of obesity in the adult population (18 years and older) rising or falling in Northern America and Europe?
Over the last ten years it is up 5.6%. The long-run trend across the full record is rising.
Where does this Northern America and Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of obesity in the adult population (18 years and older) (percent) — Value. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Prevalence of obesity in the adult population (18 years and older) in Northern America and Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/stat/prevalence-of-obesity-in-the-adult-population-18-years-and-older-percent-value/northern-america-and-europe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/prevalence-of-obesity-in-the-adult-population-18-years-and-older-percent-value/northern-america-and-europe/">Prevalence of obesity in the adult population (18 years and older) in Northern America and Europe</a> — Statizoid

About this data

Indicator
Prevalence of obesity in the adult population (18 years and older) (percent) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 6,023 data points, 2000–2024
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.