Prevalence of moderate or severe food insecurity in the total in Mali

Mali: Prevalence of moderate or severe food insecurity in the total was 20.6 % in 2023. ▼ Falling

Latest (2023)
20.6 %
Change on year
unchanged
World rank
59th
of 121 countries
All-time high
25.9 %
in 2016
All-time low
20 %
in 2021
Years of data
8
2016–2023

Prevalence of moderate or severe food insecurity in the total in Mali, 2016–2023

01020302016201920232016: 25.9 %2017: 25.2 %2018: 23.9 %2019: 21.9 %2020: 20.6 %2021: 20 %2022: 20.6 %2023: 20.6 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

Mali recorded 20.6 % for prevalence of moderate or severe food insecurity in the total in 2023.

That represents a change of down 20.5% over ten years.

That places Mali 59th out of 121 countries with data for 2023, putting it in the middle of the range.

Prevalence of moderate or severe food insecurity in the total in Mali, year by year

Annual values for Prevalence of moderate or severe food insecurity in the total population (percent) (3-year average) — Value in Mali, 2016 to 2023.
Year % Change
2016 25.9 %
2017 25.2 % -2.7%
2018 23.9 % -5.2%
2019 21.9 % -8.4%
2020 20.6 % -5.9%
2021 20 % -2.9%
2022 20.6 % +3.0%
2023 20.6 % +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 24.22 % 21.9 % 25.9 % 4
2020s 20.45 % 20 % 20.6 % 4

Countries ranked near Mali

  1. 56 Pakistan 22.9 % compare
  2. 57 Georgia 22.8 % compare
  3. 58 South Africa 20.9 % compare
  4. 60 Samoa 18.2 % compare
  5. 61 New Zealand 17.9 % compare
  6. 62 Algeria 17.6 % compare

See the full ranking of 169 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is prevalence of moderate or severe food insecurity in the total in Mali?
Prevalence of moderate or severe food insecurity in the total in Mali was 20.6 % in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest prevalence of moderate or severe food insecurity in the total recorded in Mali?
The highest recorded value was 25.9 % in 2016.
What is the lowest prevalence of moderate or severe food insecurity in the total recorded in Mali?
The lowest recorded value was 20 % in 2021.
How does Mali rank for prevalence of moderate or severe food insecurity in the total?
Mali ranks 59th out of 121 countries with data for 2023.
Is prevalence of moderate or severe food insecurity in the total rising or falling in Mali?
Over the last ten years it is down 20.5%. The long-run trend across the full record is falling.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of moderate or severe food insecurity in the total population (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Prevalence of moderate or severe food insecurity in the total in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://agriculture.statizoid.com/stat/prevalence-of-moderate-or-severe-food-insecurity-in-the-total-population-percent-3-year/mali/

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About this data

Indicator
Prevalence of moderate or severe food insecurity in the total population (percent) (3-year average) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 1,581 data points, 2014–2023
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.