Prevalence of moderate or severe food insecurity in the male adult in Sub-Saharan Africa
Sub-Saharan Africa: Prevalence of moderate or severe food insecurity in the male adult was 60.8 % in 2023. ▲ Rising
Prevalence of moderate or severe food insecurity in the male adult in Sub-Saharan Africa, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
Sub-Saharan Africa recorded 60.8 % for prevalence of moderate or severe food insecurity in the male adult in 2023.
The figure is down 0.3% on the previous year and up 26.1% over ten years.
Over the whole period, prevalence of moderate or severe food insecurity in the male adult in Sub-Saharan Africa peaked at 61 % in 2022 and was at its lowest, 48.2 %, in 2014.
That places Sub-Saharan Africa 3rd out of 37 groups with data for 2023, putting it in the top 10%.
Prevalence of moderate or severe food insecurity in the male adult in Sub-Saharan Africa, year by year
| Year | % | Change |
|---|---|---|
| 2014 | 48.2 % | — |
| 2015 | 50.8 % | +5.4% |
| 2016 | 52.8 % | +3.9% |
| 2017 | 53.4 % | +1.1% |
| 2018 | 54.8 % | +2.6% |
| 2019 | 57.2 % | +4.4% |
| 2020 | 59.4 % | +3.8% |
| 2021 | 60.7 % | +2.2% |
| 2022 | 61 % | +0.5% |
| 2023 | 60.8 % | -0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 52.87 % | 48.2 % | 57.2 % | 6 |
| 2020s | 60.48 % | 59.4 % | 61 % | 4 |
Countries ranked near Sub-Saharan Africa
- 1 Democratic Republic of the Congo 79.8 % compare
- 1 South Sudan 87.2 % compare
- 2 Sierra Leone 84.3 % compare
- 3 Malawi 78.9 % compare
- 3 United Republic of Tanzania 55.5 % compare
- 4 Haiti 78.6 % compare
- 5 Liberia 75.7 % compare
- 5 Melanesia 52.3 % compare
- 6 Nigeria 74.1 % compare
More agriculture & rural data for Sub-Saharan Africa
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 10.7 % change on previous year (2025)
- Rural population, per capita 0.5534 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1791 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 299.6 current US$ per person (2025)
- Rural population, annual growth rate 1.53 % change on previous year (2025)
- Agricultural raw materials exports 2.6% (2024)
- Agriculture, forestry, and fishing, value added 395.96 billion current US$ (2025)
- Agriculture, forestry, and fishing, value added 17.9% (2025)
- Rural population 731.42 million (2025)
Frequently asked questions
- What is prevalence of moderate or severe food insecurity in the male adult in Sub-Saharan Africa?
- Prevalence of moderate or severe food insecurity in the male adult in Sub-Saharan Africa was 60.8 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of moderate or severe food insecurity in the male adult recorded in Sub-Saharan Africa?
- The highest recorded value was 61 % in 2022.
- What is the lowest prevalence of moderate or severe food insecurity in the male adult recorded in Sub-Saharan Africa?
- The lowest recorded value was 48.2 % in 2014.
- How does Sub-Saharan Africa rank for prevalence of moderate or severe food insecurity in the male adult?
- Sub-Saharan Africa ranks 3rd out of 37 groups with data for 2023.
- Is prevalence of moderate or severe food insecurity in the male adult rising or falling in Sub-Saharan Africa?
- Over the last ten years it is up 26.1%. The long-run trend across the full record is rising.
- Where does this Sub-Saharan Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of moderate or severe food insecurity in the male adult population (percent) (3-year average) — Confidence interval: Lower bound. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.