Prevalence of moderate or severe food insecurity in the female adult in Singapore
Singapore: Prevalence of moderate or severe food insecurity in the female adult was 10.5 % in 2023. ▲ Rising
Prevalence of moderate or severe food insecurity in the female adult in Singapore, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for prevalence of moderate or severe food insecurity in the female adult in Singapore is 10.5 %, measured in 2023. That is the highest value across all 10 years on record.
That represents a change of up 18.0% on the previous year and up 238.7% over ten years.
Over the whole period, prevalence of moderate or severe food insecurity in the female adult in Singapore peaked at 10.5 % in 2023 and was at its lowest, 3 %, in 2015.
That places Singapore 83rd out of 121 countries with data for 2023, putting it in the middle of the range.
Prevalence of moderate or severe food insecurity in the female adult in Singapore, year by year
| Year | % | Change |
|---|---|---|
| 2014 | 3.1 % | — |
| 2015 | 3 % | -3.2% |
| 2016 | 4 % | +33.3% |
| 2017 | 5 % | +25.0% |
| 2018 | 4.8 % | -4.0% |
| 2019 | 5 % | +4.2% |
| 2020 | 6.5 % | +30.0% |
| 2021 | 7.4 % | +13.8% |
| 2022 | 8.9 % | +20.3% |
| 2023 | 10.5 % | +18.0% |
Singapore compared with similar countries
- Singapore's 10.5 % is above the median for high income countries, which is 9.2 %, 1.1× the median. (37 countries reporting)
- Singapore's 10.5 % is below the median for East Asia & Pacific, which is 15.8 %, 66% of the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 4.15 % | 3 % | 5 % | 6 |
| 2020s | 8.32 % | 6.5 % | 10.5 % | 4 |
Countries ranked near Singapore
More agriculture & rural data for Singapore
- Agriculture, forestry, and fishing, value added (current US$), annual -1.4 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0002 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 24.33 current US$ per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0 units per person (2025)
- Share of GDP from agriculture 0.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.0% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.2% (2024)
- Rural population 0.0% (2025)
Frequently asked questions
- What is prevalence of moderate or severe food insecurity in the female adult in Singapore?
- Prevalence of moderate or severe food insecurity in the female adult in Singapore was 10.5 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of moderate or severe food insecurity in the female adult recorded in Singapore?
- The highest recorded value was 10.5 % in 2023.
- What is the lowest prevalence of moderate or severe food insecurity in the female adult recorded in Singapore?
- The lowest recorded value was 3 % in 2015.
- How does Singapore rank for prevalence of moderate or severe food insecurity in the female adult?
- Singapore ranks 83rd out of 121 countries with data for 2023.
- Is prevalence of moderate or severe food insecurity in the female adult rising or falling in Singapore?
- Over the last ten years it is up 238.7%. The long-run trend across the full record is rising.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of moderate or severe food insecurity in the female adult population (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.