Prevalence of moderate or severe food insecurity in the female adult in Nepal
Nepal: Prevalence of moderate or severe food insecurity in the female adult was 37.2 % in 2023. ▲ Rising
Prevalence of moderate or severe food insecurity in the female adult in Nepal, 2014–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
The most recent figure for prevalence of moderate or severe food insecurity in the female adult in Nepal is 37.2 %, measured in 2023.
That represents a change of down 5.1% on the previous year and up 14.1% over ten years.
Over the whole period, prevalence of moderate or severe food insecurity in the female adult in Nepal peaked at 40 % in 2019 and was at its lowest, 32.6 %, in 2014.
Nepal ranks 42nd of 121 countries on this measure, in the middle of the range.
Prevalence of moderate or severe food insecurity in the female adult in Nepal, year by year
| Year | % | Change |
|---|---|---|
| 2014 | 32.6 % | — |
| 2015 | 35.5 % | +8.9% |
| 2016 | 35.4 % | -0.3% |
| 2017 | 35.4 % | +0.0% |
| 2018 | 37.1 % | +4.8% |
| 2019 | 40 % | +7.8% |
| 2020 | 39.7 % | -0.7% |
| 2021 | 40 % | +0.8% |
| 2022 | 39.2 % | -2.0% |
| 2023 | 37.2 % | -5.1% |
Nepal compared with similar countries
- Nepal's 37.2 % is below the median for lower middle income countries, which is 48.05 %, 77% of the median. (28 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 36 % | 32.6 % | 40 % | 6 |
| 2020s | 39.03 % | 37.2 % | 40 % | 4 |
Countries ranked near Nepal
More agriculture & rural data for Nepal
- Agriculture, forestry, and fishing, value added (current US$), annual 4.5 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2156 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 331.1 current US$ per person (2025)
- Rural population, annual growth rate -0.7937 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.33 units per person (2025)
- Share of GDP from agriculture 21.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.6% (2025)
- Agricultural raw materials exports 1.6% (2022)
- Agricultural raw materials imports 1.3% (2022)
Frequently asked questions
- What is prevalence of moderate or severe food insecurity in the female adult in Nepal?
- Prevalence of moderate or severe food insecurity in the female adult in Nepal was 37.2 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of moderate or severe food insecurity in the female adult recorded in Nepal?
- The highest recorded value was 40 % in 2019.
- What is the lowest prevalence of moderate or severe food insecurity in the female adult recorded in Nepal?
- The lowest recorded value was 32.6 % in 2014.
- How does Nepal rank for prevalence of moderate or severe food insecurity in the female adult?
- Nepal ranks 42nd out of 121 countries with data for 2023.
- Is prevalence of moderate or severe food insecurity in the female adult rising or falling in Nepal?
- Over the last ten years it is up 14.1%. The long-run trend across the full record is rising.
- Where does this Nepal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of moderate or severe food insecurity in the female adult population (percent) (3-year average) — Confidence interval: Upper bound. Statizoid updates them automatically from the source API.
Download this data
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.