Prevalence of exclusive breastfeeding among infants 0-5 months of age in Kenya
Kenya: Prevalence of exclusive breastfeeding among infants 0-5 months of age was 59.7 % in 2022. ◆ Volatile
Prevalence of exclusive breastfeeding among infants 0-5 months of age in Kenya, 2000–2022
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2022, prevalence of exclusive breastfeeding among infants 0-5 months of age in Kenya stood at 59.7 %.
That represents a change of down 2.8% over ten years.
Over the whole period, prevalence of exclusive breastfeeding among infants 0-5 months of age in Kenya peaked at 61.4 % in 2014 and was at its lowest, 12.2 %, in 2003.
That places Kenya 9th out of 41 countries with data for 2022, putting it in the top quarter.
Prevalence of exclusive breastfeeding among infants 0-5 months of age in Kenya, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 13.8 % | — |
| 2003 | 12.2 % | -11.6% |
| 2008 | 31.9 % | +161.5% |
| 2014 | 61.4 % | +92.5% |
| 2022 | 59.7 % | -2.8% |
Kenya compared with similar countries
- Kenya's 59.7 % is above the median for Sub-Saharan Africa, which is 53.1 %, 1.1× the median. (28 countries reporting)
- Kenya's 59.7 % is above the median for lower middle income countries, which is 47 %, 1.3× the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 19.3 % | 12.2 % | 31.9 % | 3 |
| 2010s | 61.4 % | 61.4 % | 61.4 % | 1 |
| 2020s | 59.7 % | 59.7 % | 59.7 % | 1 |
Countries ranked near Kenya
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is prevalence of exclusive breastfeeding among infants 0-5 months of age in Kenya?
- Prevalence of exclusive breastfeeding among infants 0-5 months of age in Kenya was 59.7 % in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of exclusive breastfeeding among infants 0-5 months of age recorded in Kenya?
- The highest recorded value was 61.4 % in 2014.
- What is the lowest prevalence of exclusive breastfeeding among infants 0-5 months of age recorded in Kenya?
- The lowest recorded value was 12.2 % in 2003.
- How does Kenya rank for prevalence of exclusive breastfeeding among infants 0-5 months of age?
- Kenya ranks 9th out of 41 countries with data for 2022.
- Is prevalence of exclusive breastfeeding among infants 0-5 months of age rising or falling in Kenya?
- Over the last ten years it is down 2.8%. The long-run trend across the full record is volatile.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of exclusive breastfeeding among infants 0-5 months of age (percent) — Value — All age ranges or no breakdown by age — National. Statizoid updates them automatically from the source API.
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About this data
The Suite of Gender Indicators presents a set of indicators relevant to agrifood systems that are disaggregated by sex, with the aim of highlighting gender differences across agrifood systems. The initial set of indicators is based on those used in FAO’s 2023 Status of Women in Agrifood Systems (SWAFS) report and on the recommendations of an expert consultation held in December 2023, and covers key dimensions including economic participation, governance, agency, social norms, assets and services, education, health, and nutrition. Indicator selection was informed by expert judgment and by the availability of data with sufficient geographic and temporal coverage to enable meaningful comparisons across regions and over time. While most indicators are produced and published by FAO and other international organizations, the objective of this domain is to provide a one-stop shop for sex-disaggregated data on agrifood systems.