Prevalence of anemia among women of reproductive age (15-49 years) in Dominica
Dominica: Prevalence of anemia among women of reproductive age (15-49 years) was 22 % in 2023. ▼ Falling
Prevalence of anemia among women of reproductive age (15-49 years) in Dominica, 2000–2023
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2023, prevalence of anemia among women of reproductive age (15-49 years) in Dominica stood at 22 %.
Compared with earlier readings it is up 2.8% on the previous year and up 16.4% over ten years.
Over the whole period, prevalence of anemia among women of reproductive age (15-49 years) in Dominica peaked at 27.9 % in 2000 and was at its lowest, 18.9 %, in 2012.
That places Dominica 116th out of 177 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 24 years of available data.
Prevalence of anemia among women of reproductive age (15-49 years) in Dominica, year by year
| Year | % | Change |
|---|---|---|
| 2000 | 27.9 % | — |
| 2001 | 26.7 % | -4.3% |
| 2002 | 25.6 % | -4.1% |
| 2003 | 24.5 % | -4.3% |
| 2004 | 23.6 % | -3.7% |
| 2005 | 22.7 % | -3.8% |
| 2006 | 21.9 % | -3.5% |
| 2007 | 21.1 % | -3.7% |
| 2008 | 20.4 % | -3.3% |
| 2009 | 19.8 % | -2.9% |
| 2010 | 19.3 % | -2.5% |
| 2011 | 19 % | -1.6% |
| 2012 | 18.9 % | -0.5% |
| 2013 | 18.9 % | +0.0% |
| 2014 | 19 % | +0.5% |
| 2015 | 19.2 % | +1.1% |
| 2016 | 19.5 % | +1.6% |
| 2017 | 19.6 % | +0.5% |
| 2018 | 19.8 % | +1.0% |
| 2019 | 20.1 % | +1.5% |
| 2020 | 20.4 % | +1.5% |
| 2021 | 20.8 % | +2.0% |
| 2022 | 21.4 % | +2.9% |
| 2023 | 22 % | +2.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 23.42 % | 19.8 % | 27.9 % | 10 |
| 2010s | 19.33 % | 18.9 % | 20.1 % | 10 |
| 2020s | 21.15 % | 20.4 % | 22 % | 4 |
Countries ranked near Dominica
- 114 Belarus 22.1 % compare
- 114 Trinidad and Tobago 22.1 % compare
- 117 Samoa 21.9 % compare
- 118 Jamaica 21.5 % compare
- 118 North Macedonia 21.5 % compare
More agriculture & rural data for Dominica
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2601 units per person (2025)
- Share of GDP from agriculture 12.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 12.1% (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
Frequently asked questions
- What is prevalence of anemia among women of reproductive age (15-49 years) in Dominica?
- Prevalence of anemia among women of reproductive age (15-49 years) in Dominica was 22 % in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of anemia among women of reproductive age (15-49 years) recorded in Dominica?
- The highest recorded value was 27.9 % in 2000.
- What is the lowest prevalence of anemia among women of reproductive age (15-49 years) recorded in Dominica?
- The lowest recorded value was 18.9 % in 2012.
- How does Dominica rank for prevalence of anemia among women of reproductive age (15-49 years)?
- Dominica ranks 116th out of 177 countries with data for 2023.
- Is prevalence of anemia among women of reproductive age (15-49 years) rising or falling in Dominica?
- Over the last ten years it is up 16.4%. The long-run trend across the full record is falling.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of anemia among women of reproductive age (15-49 years) (percent) — Value. Statizoid updates them automatically from the source API.
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About this data
The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.