Poultry Meat — Protein supply quantity in Eswatini

Eswatini: Poultry Meat — Protein supply quantity was 965.44 t in 2023. ▼ Falling

Latest (2023)
965.44 t
Change on year
up 4.7%
World rank
182nd
of 194 countries
All-time high
1,437 t
in 2014
All-time low
921.96 t
in 2022
Years of data
14
2010–2023

Poultry Meat — Protein supply quantity in Eswatini, 2010–2023

05001.0k1.5k2010201620232010: 1.1k t2011: 1.1k t2012: 1.2k t2013: 1.3k t2014: 1.4k t2015: 1.3k t2016: 1.3k t2017: 1.3k t2018: 1.3k t2019: 1.4k t2020: 1.4k t2021: 1.4k t2022: 922 t2023: 965.4 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, poultry meat — protein supply quantity in Eswatini stood at 965.44 t.

Compared with earlier readings it is up 4.7% on the previous year and down 24.2% over ten years.

Over the whole period, poultry meat — protein supply quantity in Eswatini peaked at 1,437 t in 2014 and was at its lowest, 921.96 t, in 2022.

That places Eswatini 182nd out of 194 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Poultry Meat — Protein supply quantity in Eswatini, year by year

Annual values for Poultry Meat — Protein supply quantity (t) in Eswatini, 2010 to 2023.
Year t Change
2010 1,129 t —
2011 1,148 t +1.6%
2012 1,194 t +4.0%
2013 1,274 t +6.7%
2014 1,437 t +12.7%
2015 1,274 t -11.3%
2016 1,288 t +1.1%
2017 1,286 t -0.1%
2018 1,267 t -1.5%
2019 1,351 t +6.6%
2020 1,397 t +3.5%
2021 1,374 t -1.7%
2022 921.96 t -32.9%
2023 965.44 t +4.7%

Eswatini compared with similar countries

  • Eswatini's 965.44 t is below the median for lower middle income countries, which is 17,386 t, 6% of the median. (41 countries reporting)
  • Eswatini's 965.44 t is below the median for Sub-Saharan Africa, which is 12,822 t, 8% of the median. (34 countries reporting)

Biggest year-on-year movements

Years where Poultry Meat — Protein supply quantity in Eswatini changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 -32.9% 1,374 t 921.96 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,265 t 1,129 t 1,437 t 10
2020s 1,165 t 921.96 t 1,397 t 4

Countries ranked near Eswatini

  1. 179 Botswana 1,129 t compare
  2. 180 Vanuatu 1,060 t compare
  3. 181 Antigua and Barbuda 1,053 t compare
  4. 183 Grenada 902.33 t compare
  5. 184 Seychelles 856.36 t compare
  6. 185 Micronesia (Federated States of) 704.17 t compare

See the full ranking of 224 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is poultry meat — protein supply quantity in Eswatini?
Poultry meat — protein supply quantity in Eswatini was 965.44 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest poultry meat — protein supply quantity recorded in Eswatini?
The highest recorded value was 1,437 t in 2014.
What is the lowest poultry meat — protein supply quantity recorded in Eswatini?
The lowest recorded value was 921.96 t in 2022.
How does Eswatini rank for poultry meat — protein supply quantity?
Eswatini ranks 182nd out of 194 countries with data for 2023.
Is poultry meat — protein supply quantity rising or falling in Eswatini?
Over the last ten years it is down 24.2%. The long-run trend across the full record is falling.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Poultry Meat — Protein supply quantity in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/poultry-meat-protein-supply-quantity-t/eswatini/

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About this data

Indicator
Poultry Meat — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,046 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.