Poultry Meat — Protein supply quantity in Tonga

Tonga: Poultry Meat — Protein supply quantity was 39.84 g/cap/d in 2023. ▼ Falling

Latest (2023)
39.84 g/cap/d
Change on year
down 4.7%
World rank
1st
of 164 countries
All-time high
54.8 g/cap/d
in 2021
All-time low
39.84 g/cap/d
in 2023
Years of data
5
2019–2023

Poultry Meat — Protein supply quantity in Tonga, 2019–2023

02040602019202120232019: 49.5 g/cap/d2020: 39.9 g/cap/d2021: 54.8 g/cap/d2022: 41.8 g/cap/d2023: 39.8 g/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.

Analysis

In 2023, poultry meat — protein supply quantity in Tonga stood at 39.84 g/cap/d. That is the lowest value across all 5 years on record.

The figure is down 4.7% on the previous year and down 19.5% over five years.

That places Tonga 1st out of 164 countries with data for 2023, putting it in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 49.52 g/cap/d 49.52 g/cap/d 49.52 g/cap/d 1
2020s 44.09 g/cap/d 39.84 g/cap/d 54.8 g/cap/d 4

Countries ranked near Tonga

  1. 2 Saint Vincent and the Grenadines 39.34 g/cap/d compare
  2. 3 Guyana 34.71 g/cap/d compare
  3. 4 Marshall Islands 33.56 g/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Tonga

All data for Tonga →

Frequently asked questions

What is poultry meat — protein supply quantity in Tonga?
Poultry meat — protein supply quantity in Tonga was 39.84 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest poultry meat — protein supply quantity recorded in Tonga?
The highest recorded value was 54.8 g/cap/d in 2021.
What is the lowest poultry meat — protein supply quantity recorded in Tonga?
The lowest recorded value was 39.84 g/cap/d in 2023.
How does Tonga rank for poultry meat — protein supply quantity?
Tonga ranks 1st out of 164 countries with data for 2023.
Where does this Tonga data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Protein supply quantity (g/capita/day). Statizoid updates them automatically from the source API.

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Poultry Meat — Protein supply quantity in Tonga. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/poultry-meat-protein-supply-quantity-g-capita-day/tonga/

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About this data

Indicator
Poultry Meat — Protein supply quantity (g/capita/day)
Unit
g/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.