Poultry Meat — Processing in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Poultry Meat — Processing was 124 1000 t in 2023. ▲ Rising
Poultry Meat — Processing in United Kingdom of Great Britain and Northern Ireland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, poultry meat — processing in United Kingdom of Great Britain and Northern Ireland stood at 124 1000 t. That is the highest value across all 14 years on record.
The figure is up 11.7% on the previous year and up 36.3% over ten years.
Over the whole period, poultry meat — processing in United Kingdom of Great Britain and Northern Ireland peaked at 124 1000 t in 2023 and was at its lowest, 87 1000 t, in 2012.
United Kingdom of Great Britain and Northern Ireland ranks 2nd of 37 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Poultry Meat — Processing in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 117 1000 t | — |
| 2011 | 101 1000 t | -13.7% |
| 2012 | 87 1000 t | -13.9% |
| 2013 | 91 1000 t | +4.6% |
| 2014 | 90 1000 t | -1.1% |
| 2015 | 90 1000 t | +0.0% |
| 2016 | 96 1000 t | +6.7% |
| 2017 | 96 1000 t | +0.0% |
| 2018 | 100 1000 t | +4.2% |
| 2019 | 100 1000 t | +0.0% |
| 2020 | 115 1000 t | +15.0% |
| 2021 | 107 1000 t | -7.0% |
| 2022 | 111 1000 t | +3.7% |
| 2023 | 124 1000 t | +11.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 96.8 1000 t | 87 1000 t | 117 1000 t | 10 |
| 2020s | 114.25 1000 t | 107 1000 t | 124 1000 t | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 1 Netherlands (Kingdom of the) 186 1000 t compare
- 3 Russian Federation 104 1000 t compare
- 4 France 94 1000 t compare
- 5 Germany 91 1000 t compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.4 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 1.55 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.1 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 1.14 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.9401 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -24.5 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate -9.58 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -31.73 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -24.5 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -9.66 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is poultry meat — processing in United Kingdom of Great Britain and Northern Ireland?
- Poultry meat — processing in United Kingdom of Great Britain and Northern Ireland was 124 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest poultry meat — processing recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 124 1000 t in 2023.
- What is the lowest poultry meat — processing recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 87 1000 t in 2012.
- How does United Kingdom of Great Britain and Northern Ireland rank for poultry meat — processing?
- United Kingdom of Great Britain and Northern Ireland ranks 2nd out of 37 countries with data for 2023.
- Is poultry meat — processing rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 36.3%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.