Poultry Meat — Food in Indonesia
Indonesia: Poultry Meat — Food was 4,486 1000 t in 2023. ▲ Rising
Poultry Meat — Food in Indonesia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, poultry meat — food in Indonesia stood at 4,486 1000 t. That is the highest value across all 14 years on record.
That represents a change of up 8.1% on the previous year and up 147.0% over ten years.
Over the whole period, poultry meat — food in Indonesia peaked at 4,486 1000 t in 2023 and was at its lowest, 1,630 1000 t, in 2010.
Indonesia ranks 9th of 194 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Poultry Meat — Food in Indonesia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,630 1000 t | — |
| 2011 | 1,691 1000 t | +3.7% |
| 2012 | 1,754 1000 t | +3.7% |
| 2013 | 1,816 1000 t | +3.5% |
| 2014 | 1,875 1000 t | +3.2% |
| 2015 | 1,931 1000 t | +3.0% |
| 2016 | 1,990 1000 t | +3.1% |
| 2017 | 2,048 1000 t | +2.9% |
| 2018 | 2,115 1000 t | +3.3% |
| 2019 | 3,966 1000 t | +87.5% |
| 2020 | 3,682 1000 t | -7.2% |
| 2021 | 3,495 1000 t | -5.1% |
| 2022 | 4,149 1000 t | +18.7% |
| 2023 | 4,486 1000 t | +8.1% |
Indonesia compared with similar countries
- Indonesia's 4,486 1000 t is above the median for upper middle income countries, which is 162 1000 t, 27.7× the median. (53 countries reporting)
- Indonesia's 4,486 1000 t is above the median for East Asia & Pacific, which is 41 1000 t, 109.4× the median. (25 countries reporting)
Biggest year-on-year movements
Years where Poultry Meat — Food in Indonesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +87.5% | 2,115 1000 t | 3,966 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,082 1000 t | 1,630 1000 t | 3,966 1000 t | 10 |
| 2020s | 3,953 1000 t | 3,495 1000 t | 4,486 1000 t | 4 |
Countries ranked near Indonesia
- 6 Russian Federation 5,044 1000 t compare
- 6 Russia 5,044 1000 t compare
- 8 Mexico 5,006 1000 t compare
- 10 United Kingdom of Great Britain and Northern Ireland 2,622 1000 t compare
- 10 United Kingdom 2,622 1000 t compare
- 12 Egypt 2,170 1000 t compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Share of GDP from agriculture 13.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.1% (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is poultry meat — food in Indonesia?
- Poultry meat — food in Indonesia was 4,486 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest poultry meat — food recorded in Indonesia?
- The highest recorded value was 4,486 1000 t in 2023.
- What is the lowest poultry meat — food recorded in Indonesia?
- The lowest recorded value was 1,630 1000 t in 2010.
- How does Indonesia rank for poultry meat — food?
- Indonesia ranks 9th out of 194 countries with data for 2023.
- Is poultry meat — food rising or falling in Indonesia?
- Over the last ten years it is up 147.0%. The long-run trend across the full record is rising.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.