{"entity":{"iso2":"FR","iso3":"FRA","name":"France","slug":"france"},"indicator":{"licence":"CC BY-NC-SA 3.0 IGO (FAO)","slug":"poultry-meat-food","source":"Food and Agriculture Organization of the United Nations","source_url":"https://www.fao.org/faostat/en/#data/FBS","title":"Poultry Meat \u2014 Food","unit":"1000 t"},"observations":[{"date":"2010-01-01","value":1498.0},{"date":"2011-01-01","value":1503.0},{"date":"2012-01-01","value":1521.0},{"date":"2013-01-01","value":1534.0},{"date":"2014-01-01","value":1625.0},{"date":"2015-01-01","value":1655.0},{"date":"2016-01-01","value":1679.0},{"date":"2017-01-01","value":1667.0},{"date":"2018-01-01","value":1753.0},{"date":"2019-01-01","value":1676.0},{"date":"2020-01-01","value":1695.0},{"date":"2021-01-01","value":1655.0},{"date":"2022-01-01","value":1608.0},{"date":"2023-01-01","value":1644.0}],"summary":{"latest_period":"2023-01-01","latest_value":1644.0,"max":1753.0,"mean":1622.36,"min":1498.0,"of":182,"rank":18,"trend":"rising"}}