Poultry Meat — Fat supply quantity in Eswatini

Eswatini: Poultry Meat — Fat supply quantity was 466.16 t in 2023. ▬ Flat

Latest (2023)
466.16 t
Change on year
up 4.9%
World rank
171st
of 182 countries
All-time high
675.58 t
in 2020
All-time low
444.35 t
in 2022
Years of data
14
2010–2023

Poultry Meat — Fat supply quantity in Eswatini, 2010–2023

02004006002010201620232010: 528.1 t2011: 537.4 t2012: 559.8 t2013: 591.4 t2014: 671.2 t2015: 611.4 t2016: 621.6 t2017: 621.7 t2018: 613.1 t2019: 653 t2020: 675.6 t2021: 665 t2022: 444.4 t2023: 466.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for poultry meat — fat supply quantity in Eswatini is 466.16 t, measured in 2023.

Compared with earlier readings it is up 4.9% on the previous year and down 21.2% over ten years.

Over the whole period, poultry meat — fat supply quantity in Eswatini peaked at 675.58 t in 2020 and was at its lowest, 444.35 t, in 2022.

Eswatini ranks 171st of 182 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 600.87 t 528.07 t 671.19 t 10
2020s 562.77 t 444.35 t 675.58 t 4

Countries ranked near Eswatini

  1. 168 Botswana 547.11 t compare
  2. 169 Vanuatu 513.95 t compare
  3. 170 Antigua and Barbuda 499.22 t compare
  4. 172 Seychelles 415.01 t compare
  5. 173 Grenada 403 t compare
  6. 174 Micronesia (Federated States of) 328.35 t compare

See the full ranking of 213 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is poultry meat — fat supply quantity in Eswatini?
Poultry meat — fat supply quantity in Eswatini was 466.16 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest poultry meat — fat supply quantity recorded in Eswatini?
The highest recorded value was 675.58 t in 2020.
What is the lowest poultry meat — fat supply quantity recorded in Eswatini?
The lowest recorded value was 444.35 t in 2022.
How does Eswatini rank for poultry meat — fat supply quantity?
Eswatini ranks 171st out of 182 countries with data for 2023.
Is poultry meat — fat supply quantity rising or falling in Eswatini?
Over the last ten years it is down 21.2%. The long-run trend across the full record is flat.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Poultry Meat — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Poultry Meat — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.