Potatoes — Yield in Northern America
Northern America: Potatoes — Yield was 48,178 kg/ha in 2024. ▲ Rising
Potatoes — Yield in Northern America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for potatoes — yield in Northern America is 48,178 kg/ha, measured in 2024.
That represents a change of down 1.0% on the previous year and up 5.3% over ten years.
Over the whole period, potatoes — yield in Northern America peaked at 48,659 kg/ha in 2023 and was at its lowest, 20,850 kg/ha, in 1964.
Northern America ranks 2nd of 33 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,209 kg/ha | 20,850 kg/ha | 23,714 kg/ha | 9 |
| 1970s | 26,599 kg/ha | 24,455 kg/ha | 29,256 kg/ha | 10 |
| 1980s | 30,416 kg/ha | 28,341 kg/ha | 32,468 kg/ha | 10 |
| 1990s | 27,724 kg/ha | 25,634 kg/ha | 31,500 kg/ha | 10 |
| 2000s | 28,834 kg/ha | 26,584 kg/ha | 30,948 kg/ha | 10 |
| 2010s | 45,391 kg/ha | 42,726 kg/ha | 47,552 kg/ha | 10 |
| 2020s | 47,576 kg/ha | 46,658 kg/ha | 48,659 kg/ha | 5 |
Countries ranked near Northern America
- 1 New Zealand 51,307 kg/ha compare
- 2 United Kingdom of Great Britain and Northern Ireland 46,581 kg/ha compare
- 3 Denmark 45,835 kg/ha compare
- 4 Belgium-Luxembourg 45,136 kg/ha compare
- 5 Germany 45,015 kg/ha compare
More agriculture & rural data for Northern America
- Unmanufactured tobacco — Production 175,300 t (2024)
- Bananas — Production 3,561 t (2024)
- Bananas — Area harvested 334 ha (2024)
- Cabbages — Production 1.12 million t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 98 kg/An (2024)
- Fat of pigs — Production 3.56 million t (2024)
- Fat of pigs — Producing Animals/Slaughtered 151.17 million An (2024)
- Swine / pigs — Stocks 88.89 million An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 968,025 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 151.17 million An (2024)
Frequently asked questions
- What is potatoes — yield in Northern America?
- Potatoes — yield in Northern America was 48,178 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — yield recorded in Northern America?
- The highest recorded value was 48,659 kg/ha in 2023.
- What is the lowest potatoes — yield recorded in Northern America?
- The lowest recorded value was 20,850 kg/ha in 1964.
- How does Northern America rank for potatoes — yield?
- Northern America ranks 2nd out of 33 groups with data for 2024.
- Is potatoes — yield rising or falling in Northern America?
- Over the last ten years it is up 5.3%. The long-run trend across the full record is rising.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.