Potatoes and products — Seed in Austria

Austria: Potatoes and products — Seed was 48 1000 t in 2023. ▬ Flat

Latest (2023)
48 1000 t
Change on year
down 2.0%
World rank
54th
of 140 countries
All-time high
58 1000 t
in 2018
All-time low
48 1000 t
in 2023
Years of data
14
2010–2023

Potatoes and products — Seed in Austria, 2010–2023

02040602010201620232010: 55 1000 t2011: 52 1000 t2012: 51 1000 t2013: 51 1000 t2014: 49 1000 t2015: 51 1000 t2016: 55 1000 t2017: 57 1000 t2018: 58 1000 t2019: 58 1000 t2020: 54 1000 t2021: 51 1000 t2022: 49 1000 t2023: 48 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, potatoes and products — seed in Austria stood at 48 1000 t. That is the lowest value across all 14 years on record.

That represents a change of down 2.0% on the previous year and down 5.9% over ten years.

Over the whole period, potatoes and products — seed in Austria peaked at 58 1000 t in 2018 and was at its lowest, 48 1000 t, in 2023.

Austria ranks 54th of 140 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 53.7 1000 t 49 1000 t 58 1000 t 10
2020s 50.5 1000 t 48 1000 t 54 1000 t 4

Countries ranked near Austria

  1. 51 Afghanistan 54 1000 t compare
  2. 52 Portugal 51 1000 t compare
  3. 53 Ethiopia 50 1000 t compare
  4. 55 Republic of Moldova 47 1000 t compare
  5. 56 Mexico 45 1000 t compare
  6. 57 Finland 43 1000 t compare

See the full ranking of 171 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is potatoes and products — seed in Austria?
Potatoes and products — seed in Austria was 48 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes and products — seed recorded in Austria?
The highest recorded value was 58 1000 t in 2018.
What is the lowest potatoes and products — seed recorded in Austria?
The lowest recorded value was 48 1000 t in 2023.
How does Austria rank for potatoes and products — seed?
Austria ranks 54th out of 140 countries with data for 2023.
Is potatoes and products — seed rising or falling in Austria?
Over the last ten years it is down 5.9%. The long-run trend across the full record is flat.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes and products — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 2,350 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.