Potatoes and products — Import quantity in Iraq

Iraq: Potatoes and products — Import quantity was 132 1000 t in 2023. ◆ Volatile

Latest (2023)
132 1000 t
Change on year
down 25.8%
World rank
53rd
of 182 countries
All-time high
495 1000 t
in 2018
All-time low
51 1000 t
in 2012
Years of data
14
2010–2023

Potatoes and products — Import quantity in Iraq, 2010–2023

1002003004005002010201620232010: 182 1000 t2011: 65 1000 t2012: 51 1000 t2013: 197 1000 t2014: 287 1000 t2015: 439 1000 t2016: 473 1000 t2017: 427 1000 t2018: 495 1000 t2019: 414 1000 t2020: 437 1000 t2021: 136 1000 t2022: 178 1000 t2023: 132 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, potatoes and products — import quantity in Iraq stood at 132 1000 t.

Compared with earlier readings it is down 25.8% on the previous year and down 33.0% over ten years.

Over the whole period, potatoes and products — import quantity in Iraq peaked at 495 1000 t in 2018 and was at its lowest, 51 1000 t, in 2012.

Iraq ranks 53rd of 182 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 303 1000 t 51 1000 t 495 1000 t 10
2020s 220.75 1000 t 132 1000 t 437 1000 t 4

Countries ranked near Iraq

  1. 50 Egypt 146 1000 t compare
  2. 51 Slovenia 143 1000 t compare
  3. 52 Bulgaria 133 1000 t compare
  4. 54 Morocco 128 1000 t compare
  5. 55 Türkiye 126 1000 t compare
  6. 56 Dominican Republic 124 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Iraq

All data for Iraq →

Frequently asked questions

What is potatoes and products — import quantity in Iraq?
Potatoes and products — import quantity in Iraq was 132 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes and products — import quantity recorded in Iraq?
The highest recorded value was 495 1000 t in 2018.
What is the lowest potatoes and products — import quantity recorded in Iraq?
The lowest recorded value was 51 1000 t in 2012.
How does Iraq rank for potatoes and products — import quantity?
Iraq ranks 53rd out of 182 countries with data for 2023.
Is potatoes and products — import quantity rising or falling in Iraq?
Over the last ten years it is down 33.0%. The long-run trend across the full record is volatile.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Potatoes and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.