Potatoes and products — Food supply quantity in Oceania
Oceania: Potatoes and products — Food supply quantity was 46.16 kg/cap in 2023. ▼ Falling
Potatoes and products — Food supply quantity in Oceania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
Oceania recorded 46.16 kg/cap for potatoes and products — food supply quantity in 2023.
Compared with earlier readings it is up 24.0% on the previous year and up 3.2% over ten years.
Over the whole period, potatoes and products — food supply quantity in Oceania peaked at 47.2 kg/cap in 2010 and was at its lowest, 37.22 kg/cap, in 2022.
That places Oceania 10th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Potatoes and products — Food supply quantity in Oceania, year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 47.2 kg/cap | — |
| 2011 | 42.29 kg/cap | -10.4% |
| 2012 | 45.58 kg/cap | +7.8% |
| 2013 | 44.75 kg/cap | -1.8% |
| 2014 | 43.99 kg/cap | -1.7% |
| 2015 | 42.72 kg/cap | -2.9% |
| 2016 | 39.93 kg/cap | -6.5% |
| 2017 | 42 kg/cap | +5.2% |
| 2018 | 38.59 kg/cap | -8.1% |
| 2019 | 39.03 kg/cap | +1.1% |
| 2020 | 38.65 kg/cap | -1.0% |
| 2021 | 42.71 kg/cap | +10.5% |
| 2022 | 37.22 kg/cap | -12.9% |
| 2023 | 46.16 kg/cap | +24.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 42.61 kg/cap | 38.59 kg/cap | 47.2 kg/cap | 10 |
| 2020s | 41.19 kg/cap | 37.22 kg/cap | 46.16 kg/cap | 4 |
Countries ranked near Oceania
- 7 Iran (Islamic Republic of) 23.37 kg/cap compare
- 7 Uzbekistan 92.79 kg/cap compare
- 8 Belgium 90.79 kg/cap compare
- 8 Syrian Arab Republic 17.62 kg/cap compare
- 9 Peru 89.99 kg/cap compare
- 10 Ireland 85.26 kg/cap compare
- 10 Venezuela (Bolivarian Republic of) 16.01 kg/cap compare
- 11 Russian Federation 84.24 kg/cap compare
- 12 Azerbaijan 83.52 kg/cap compare
- 12 United Republic of Tanzania 5.96 kg/cap compare
- 13 Viet Nam 4.78 kg/cap compare
- 13 Canada 80.55 kg/cap compare
More agriculture & rural data for Oceania
- Vegetables Primary — Production, annual growth rate 7.7 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.7606 % change on previous year (2024)
- Cabbages — Production, annual growth rate 8.97 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 7.12 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.73 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.12 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -12.1 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.59 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.1131 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.44 % change on previous year (2024)
Frequently asked questions
- What is potatoes and products — food supply quantity in Oceania?
- Potatoes and products — food supply quantity in Oceania was 46.16 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — food supply quantity recorded in Oceania?
- The highest recorded value was 47.2 kg/cap in 2010.
- What is the lowest potatoes and products — food supply quantity recorded in Oceania?
- The lowest recorded value was 37.22 kg/cap in 2022.
- How does Oceania rank for potatoes and products — food supply quantity?
- Oceania ranks 10th out of 29 groups with data for 2023.
- Is potatoes and products — food supply quantity rising or falling in Oceania?
- Over the last ten years it is up 3.2%. The long-run trend across the full record is falling.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.