Potatoes and products — Feed in Iraq
Iraq: Potatoes and products — Feed was 31 1000 t in 2023. ▬ Flat
Potatoes and products — Feed in Iraq, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Iraq recorded 31 1000 t for potatoes and products — feed in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 18.4% on the previous year and down 58.1% over ten years.
Over the whole period, potatoes and products — feed in Iraq peaked at 109 1000 t in 2020 and was at its lowest, 31 1000 t, in 2023.
That places Iraq 55th out of 174 countries with data for 2023, putting it in the middle of the range.
Potatoes and products — Feed in Iraq, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 34 1000 t | — |
| 2011 | 64 1000 t | +88.2% |
| 2012 | 49 1000 t | -23.4% |
| 2013 | 74 1000 t | +51.0% |
| 2014 | 63 1000 t | -14.9% |
| 2015 | 59 1000 t | -6.3% |
| 2016 | 63 1000 t | +6.8% |
| 2017 | 65 1000 t | +3.2% |
| 2018 | 64 1000 t | -1.5% |
| 2019 | 78 1000 t | +21.9% |
| 2020 | 109 1000 t | +39.7% |
| 2021 | 57 1000 t | -47.7% |
| 2022 | 38 1000 t | -33.3% |
| 2023 | 31 1000 t | -18.4% |
Iraq compared with similar countries
- Iraq's 31 1000 t is above the median for upper middle income countries, which is 8.5 1000 t, 3.6× the median. (50 countries reporting)
- Iraq's 31 1000 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 11 1000 t, 2.8× the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 61.3 1000 t | 34 1000 t | 78 1000 t | 10 |
| 2020s | 58.75 1000 t | 31 1000 t | 109 1000 t | 4 |
Countries ranked near Iraq
More agriculture & rural data for Iraq
- Agriculture, forestry, and fishing, value added (current US$), annual -8.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0341 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 184.67 current US$ per person (2025)
- Rural population, annual growth rate 1.94 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3006 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 0.0% (2016)
- Agricultural raw materials imports 0.1% (2014)
Frequently asked questions
- What is potatoes and products — feed in Iraq?
- Potatoes and products — feed in Iraq was 31 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — feed recorded in Iraq?
- The highest recorded value was 109 1000 t in 2020.
- What is the lowest potatoes and products — feed recorded in Iraq?
- The lowest recorded value was 31 1000 t in 2023.
- How does Iraq rank for potatoes and products — feed?
- Iraq ranks 55th out of 174 countries with data for 2023.
- Is potatoes and products — feed rising or falling in Iraq?
- Over the last ten years it is down 58.1%. The long-run trend across the full record is flat.
- Where does this Iraq data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.