Potatoes and products — Fat supply quantity in United Republic of Tanzania
United Republic of Tanzania: Potatoes and products — Fat supply quantity was 389.87 t in 2023. ▼ Falling
Potatoes and products — Fat supply quantity in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United Republic of Tanzania recorded 389.87 t for potatoes and products — fat supply quantity in 2023.
That represents a change of up 34.0% on the previous year and down 52.9% over ten years.
Over the whole period, potatoes and products — fat supply quantity in United Republic of Tanzania peaked at 928.62 t in 2016 and was at its lowest, 290.88 t, in 2022.
United Republic of Tanzania ranks 12th of 20 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Potatoes and products — Fat supply quantity in United Republic of Tanzania, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 870.12 t | — |
| 2011 | 788.95 t | -9.3% |
| 2012 | 767.93 t | -2.7% |
| 2013 | 827.29 t | +7.7% |
| 2014 | 859.68 t | +3.9% |
| 2015 | 900.3 t | +4.7% |
| 2016 | 928.62 t | +3.1% |
| 2017 | 412.27 t | -55.6% |
| 2018 | 663.65 t | +61.0% |
| 2019 | 700.82 t | +5.6% |
| 2020 | 678.17 t | -3.2% |
| 2021 | 722.34 t | +6.5% |
| 2022 | 290.88 t | -59.7% |
| 2023 | 389.87 t | +34.0% |
Biggest year-on-year movements
Years where Potatoes and products — Fat supply quantity in United Republic of Tanzania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | -59.7% | 722.34 t | 290.88 t |
| 2017 | -55.6% | 928.62 t | 412.27 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 771.96 t | 412.27 t | 928.62 t | 10 |
| 2020s | 520.32 t | 290.88 t | 722.34 t | 4 |
Countries ranked near United Republic of Tanzania
- 9 Venezuela (Bolivarian Republic of) 621.71 t compare
- 9 Brazil 6,523 t compare
- 10 Democratic People's Republic of Korea 543.15 t compare
- 10 Spain 6,394 t compare
- 11 Syrian Arab Republic 421.33 t compare
- 11 Pakistan 5,974 t compare
- 12 France 5,566 t compare
- 13 Melanesia 266.41 t compare
- 13 Ukraine 5,091 t compare
- 14 Republic of Moldova 190.75 t compare
- 14 Mexico 4,516 t compare
- 15 Canada 4,305 t compare
- 15 Democratic Republic of the Congo 158.45 t compare
More agriculture & rural data for United Republic of Tanzania
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -5.19 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -3.22 % change on previous year (2024)
Frequently asked questions
- What is potatoes and products — fat supply quantity in United Republic of Tanzania?
- Potatoes and products — fat supply quantity in United Republic of Tanzania was 389.87 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes and products — fat supply quantity recorded in United Republic of Tanzania?
- The highest recorded value was 928.62 t in 2016.
- What is the lowest potatoes and products — fat supply quantity recorded in United Republic of Tanzania?
- The lowest recorded value was 290.88 t in 2022.
- How does United Republic of Tanzania rank for potatoes and products — fat supply quantity?
- United Republic of Tanzania ranks 12th out of 20 countries with data for 2023.
- Is potatoes and products — fat supply quantity rising or falling in United Republic of Tanzania?
- Over the last ten years it is down 52.9%. The long-run trend across the full record is falling.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes and products — Fat supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.