Population — Total Population - Both sexes in Peru
Peru: Population — Total Population - Both sexes was 33,846 1000 No in 2023. ▲ Rising
Population — Total Population - Both sexes in Peru, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.
Analysis
Peru recorded 33,846 1000 No for population — total population - both sexes in 2023. That is the highest value across all 14 years on record.
The figure is up 1.1% on the previous year and up 13.5% over ten years.
Over the whole period, population — total population - both sexes in Peru peaked at 33,846 1000 No in 2023 and was at its lowest, 29,086 1000 No, in 2010.
That places Peru 43rd out of 182 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 30,487 1000 No | 29,086 1000 No | 32,449 1000 No | 10 |
| 2020s | 33,329 1000 No | 32,839 1000 No | 33,846 1000 No | 4 |
Countries ranked near Peru
- 40 Angola 36,750 1000 No compare
- 41 Uzbekistan 35,652 1000 No compare
- 42 Malaysia 35,126 1000 No compare
- 44 Ghana 33,788 1000 No compare
- 45 Mozambique 33,635 1000 No compare
- 46 Saudi Arabia 33,264 1000 No compare
More agriculture & rural data for Peru
- Agriculture share gdp 7.47 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 7.47 (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
- Rural population 14.4% (2025)
- Rural population growth -1.7% (2025)
- Rural population 4.98 million (2025)
- Agriculture, forestry, and fishing, value added 7.5% (2024)
- Agriculture, forestry, and fishing, value added 21.80 billion current US$ (2024)
- Bananas — Production 2.34 million t (2024)
Frequently asked questions
- What is population — total population - both sexes in Peru?
- Population — total population - both sexes in Peru was 33,846 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest population — total population - both sexes recorded in Peru?
- The highest recorded value was 33,846 1000 No in 2023.
- What is the lowest population — total population - both sexes recorded in Peru?
- The lowest recorded value was 29,086 1000 No in 2010.
- How does Peru rank for population — total population - both sexes?
- Peru ranks 43rd out of 182 countries with data for 2023.
- Is population — total population - both sexes rising or falling in Peru?
- Over the last ten years it is up 13.5%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Population — Total Population - Both sexes. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.