Population — Total Population - Both sexes in Grenada

Grenada: Population — Total Population - Both sexes was 117.08 1000 No in 2023. ▬ Flat

Latest (2023)
117.08 1000 No
Change on year
up 0.1%
World rank
174th
of 182 countries
All-time high
117.08 1000 No
in 2023
All-time low
111.59 1000 No
in 2010
Years of data
14
2010–2023

Population — Total Population - Both sexes in Grenada, 2010–2023

02550751001252010201620232010: 111.6 1000 No2011: 112.1 1000 No2012: 112.8 1000 No2013: 113.5 1000 No2014: 114.1 1000 No2015: 114.7 1000 No2016: 115.1 1000 No2017: 115.4 1000 No2018: 115.7 1000 No2019: 116 1000 No2020: 116.3 1000 No2021: 116.7 1000 No2022: 116.9 1000 No2023: 117.1 1000 No

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 No.

Analysis

The most recent figure for population — total population - both sexes in Grenada is 117.08 1000 No, measured in 2023. That is the highest value across all 14 years on record.

The figure is up 0.1% on the previous year and up 3.2% over ten years.

Over the whole period, population — total population - both sexes in Grenada peaked at 117.08 1000 No in 2023 and was at its lowest, 111.59 1000 No, in 2010.

Grenada ranks 174th of 182 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
2010s 114.1 1000 No 111.59 1000 No 115.98 1000 No 10
2020s 116.75 1000 No 116.34 1000 No 117.08 1000 No 4

Countries ranked near Grenada

  1. 171 Saint Lucia 179.28 1000 No compare
  2. 172 Kiribati 132.53 1000 No compare
  3. 173 Seychelles 127.95 1000 No compare
  4. 175 Micronesia (Federated States of) 112.63 1000 No compare
  5. 176 Tonga 104.6 1000 No compare
  6. 177 Saint Vincent and the Grenadines 101.32 1000 No compare

See the full ranking of 213 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is population — total population - both sexes in Grenada?
Population — total population - both sexes in Grenada was 117.08 1000 No in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest population — total population - both sexes recorded in Grenada?
The highest recorded value was 117.08 1000 No in 2023.
What is the lowest population — total population - both sexes recorded in Grenada?
The lowest recorded value was 111.59 1000 No in 2010.
How does Grenada rank for population — total population - both sexes?
Grenada ranks 174th out of 182 countries with data for 2023.
Is population — total population - both sexes rising or falling in Grenada?
Over the last ten years it is up 3.2%. The long-run trend across the full record is flat.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Population — Total Population - Both sexes. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Population — Total Population - Both sexes
Unit
1000 No
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.