Pomelos and grapefruits — Yield in European Union (27)
European Union (27): Pomelos and grapefruits — Yield was 24,759 kg/ha in 2024. ▲ Rising
Pomelos and grapefruits — Yield in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
European Union (27) recorded 24,759 kg/ha for pomelos and grapefruits — yield in 2024.
Compared with earlier readings it is down 0.6% on the previous year and down 25.6% over ten years.
Over the whole period, pomelos and grapefruits — yield in European Union (27) peaked at 37,355 kg/ha in 2016 and was at its lowest, 14,719 kg/ha, in 1961.
European Union (27) ranks 7th of 26 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Pomelos and grapefruits — Yield in European Union (27), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 14,719 kg/ha | — |
| 1962 | 15,014 kg/ha | +2.0% |
| 1963 | 16,638 kg/ha | +10.8% |
| 1964 | 16,205 kg/ha | -2.6% |
| 1965 | 18,177 kg/ha | +12.2% |
| 1966 | 16,546 kg/ha | -9.0% |
| 1967 | 16,979 kg/ha | +2.6% |
| 1968 | 17,964 kg/ha | +5.8% |
| 1969 | 18,055 kg/ha | +0.5% |
| 1970 | 16,698 kg/ha | -7.5% |
| 1971 | 17,243 kg/ha | +3.3% |
| 1972 | 19,717 kg/ha | +14.3% |
| 1973 | 17,865 kg/ha | -9.4% |
| 1974 | 15,400 kg/ha | -13.8% |
| 1975 | 17,085 kg/ha | +10.9% |
| 1976 | 16,449 kg/ha | -3.7% |
| 1977 | 22,622 kg/ha | +37.5% |
| 1978 | 21,444 kg/ha | -5.2% |
| 1979 | 23,762 kg/ha | +10.8% |
| 1980 | 19,807 kg/ha | -16.6% |
| 1981 | 20,097 kg/ha | +1.5% |
| 1982 | 22,240 kg/ha | +10.7% |
| 1983 | 20,947 kg/ha | -5.8% |
| 1984 | 22,812 kg/ha | +8.9% |
| 1985 | 20,572 kg/ha | -9.8% |
| 1986 | 22,289 kg/ha | +8.3% |
| 1987 | 21,555 kg/ha | -3.3% |
| 1988 | 21,320 kg/ha | -1.1% |
| 1989 | 21,175 kg/ha | -0.7% |
| 1990 | 23,804 kg/ha | +12.4% |
| 1991 | 27,740 kg/ha | +16.5% |
| 1992 | 30,053 kg/ha | +8.3% |
| 1993 | 26,158 kg/ha | -13.0% |
| 1994 | 25,569 kg/ha | -2.3% |
| 1995 | 31,209 kg/ha | +22.1% |
| 1996 | 24,542 kg/ha | -21.4% |
| 1997 | 24,754 kg/ha | +0.9% |
| 1998 | 22,233 kg/ha | -10.2% |
| 1999 | 26,655 kg/ha | +19.9% |
| 2000 | 26,177 kg/ha | -1.8% |
| 2001 | 28,153 kg/ha | +7.6% |
| 2002 | 28,765 kg/ha | +2.2% |
| 2003 | 33,179 kg/ha | +15.3% |
| 2004 | 33,546 kg/ha | +1.1% |
| 2005 | 33,061 kg/ha | -1.4% |
| 2006 | 35,536 kg/ha | +7.5% |
| 2007 | 32,935 kg/ha | -7.3% |
| 2008 | 29,634 kg/ha | -10.0% |
| 2009 | 25,878 kg/ha | -12.7% |
| 2010 | 28,038 kg/ha | +8.3% |
| 2011 | 27,440 kg/ha | -2.1% |
| 2012 | 29,754 kg/ha | +8.4% |
| 2013 | 31,395 kg/ha | +5.5% |
| 2014 | 33,293 kg/ha | +6.0% |
| 2015 | 34,396 kg/ha | +3.3% |
| 2016 | 37,355 kg/ha | +8.6% |
| 2017 | 35,065 kg/ha | -6.1% |
| 2018 | 29,487 kg/ha | -15.9% |
| 2019 | 28,035 kg/ha | -4.9% |
| 2020 | 29,160 kg/ha | +4.0% |
| 2021 | 28,207 kg/ha | -3.3% |
| 2022 | 24,147 kg/ha | -14.4% |
| 2023 | 24,914 kg/ha | +3.2% |
| 2024 | 24,759 kg/ha | -0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,700 kg/ha | 14,719 kg/ha | 18,177 kg/ha | 9 |
| 1970s | 18,828 kg/ha | 15,400 kg/ha | 23,762 kg/ha | 10 |
| 1980s | 21,281 kg/ha | 19,807 kg/ha | 22,812 kg/ha | 10 |
| 1990s | 26,272 kg/ha | 22,233 kg/ha | 31,209 kg/ha | 10 |
| 2000s | 30,686 kg/ha | 25,878 kg/ha | 35,536 kg/ha | 10 |
| 2010s | 31,426 kg/ha | 27,440 kg/ha | 37,355 kg/ha | 10 |
| 2020s | 26,237 kg/ha | 24,147 kg/ha | 29,160 kg/ha | 5 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
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- Pulses, Total — Yield 2,075 kg/ha (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 35.62 million An (2024)
- Sheep and Goat Meat — Production 490,870 t (2024)
- Sheep and Goat Meat — Yield/Carcass Weight 14 kg/An (2024)
- Roots and Tubers, Total — Production 50.78 million t (2024)
- Roots and Tubers, Total — Yield 36,697 kg/ha (2024)
- Roots and Tubers, Total — Area harvested 1.38 million ha (2024)
- Pulses, Total — Production 5.50 million t (2024)
- Oilcrops, Oil Equivalent — Area harvested 17.22 million ha (2024)
Frequently asked questions
- What is pomelos and grapefruits — yield in European Union (27)?
- Pomelos and grapefruits — yield in European Union (27) was 24,759 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pomelos and grapefruits — yield recorded in European Union (27)?
- The highest recorded value was 37,355 kg/ha in 2016.
- What is the lowest pomelos and grapefruits — yield recorded in European Union (27)?
- The lowest recorded value was 14,719 kg/ha in 1961.
- How does European Union (27) rank for pomelos and grapefruits — yield?
- European Union (27) ranks 7th out of 26 groups with data for 2024.
- Is pomelos and grapefruits — yield rising or falling in European Union (27)?
- Over the last ten years it is down 25.6%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pomelos and grapefruits — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.