Plums and sloes — Yield in Eastern Asia
Eastern Asia: Plums and sloes — Yield was 3,478 kg/ha in 2024. ▼ Falling
Plums and sloes — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, plums and sloes — yield in Eastern Asia stood at 3,478 kg/ha.
That represents a change of up 0.4% on the previous year and up 2.2% over ten years.
Over the whole period, plums and sloes — yield in Eastern Asia peaked at 6,576 kg/ha in 1961 and was at its lowest, 1,732 kg/ha, in 1989.
That places Eastern Asia 24th out of 25 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Plums and sloes — Yield in Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,576 kg/ha | — |
| 1962 | 5,650 kg/ha | -14.1% |
| 1963 | 5,747 kg/ha | +1.7% |
| 1964 | 4,803 kg/ha | -16.4% |
| 1965 | 4,878 kg/ha | +1.6% |
| 1966 | 3,619 kg/ha | -25.8% |
| 1967 | 3,567 kg/ha | -1.4% |
| 1968 | 3,195 kg/ha | -10.4% |
| 1969 | 3,235 kg/ha | +1.3% |
| 1970 | 3,252 kg/ha | +0.5% |
| 1971 | 2,936 kg/ha | -9.7% |
| 1972 | 3,644 kg/ha | +24.1% |
| 1973 | 4,516 kg/ha | +23.9% |
| 1974 | 3,752 kg/ha | -16.9% |
| 1975 | 3,503 kg/ha | -6.6% |
| 1976 | 3,057 kg/ha | -12.7% |
| 1977 | 2,823 kg/ha | -7.6% |
| 1978 | 3,480 kg/ha | +23.3% |
| 1979 | 4,270 kg/ha | +22.7% |
| 1980 | 4,152 kg/ha | -2.8% |
| 1981 | 4,086 kg/ha | -1.6% |
| 1982 | 3,483 kg/ha | -14.7% |
| 1983 | 3,973 kg/ha | +14.1% |
| 1984 | 3,966 kg/ha | -0.2% |
| 1985 | 2,915 kg/ha | -26.5% |
| 1986 | 2,238 kg/ha | -23.2% |
| 1987 | 2,222 kg/ha | -0.7% |
| 1988 | 1,960 kg/ha | -11.8% |
| 1989 | 1,732 kg/ha | -11.7% |
| 1990 | 1,874 kg/ha | +8.2% |
| 1991 | 2,050 kg/ha | +9.4% |
| 1992 | 2,172 kg/ha | +5.9% |
| 1993 | 2,247 kg/ha | +3.4% |
| 1994 | 2,353 kg/ha | +4.7% |
| 1995 | 2,624 kg/ha | +11.5% |
| 1996 | 2,815 kg/ha | +7.2% |
| 1997 | 3,672 kg/ha | +30.5% |
| 1998 | 2,688 kg/ha | -26.8% |
| 1999 | 3,039 kg/ha | +13.0% |
| 2000 | 2,750 kg/ha | -9.5% |
| 2001 | 3,044 kg/ha | +10.7% |
| 2002 | 3,278 kg/ha | +7.7% |
| 2003 | 3,186 kg/ha | -2.8% |
| 2004 | 3,274 kg/ha | +2.8% |
| 2005 | 3,523 kg/ha | +7.6% |
| 2006 | 3,543 kg/ha | +0.6% |
| 2007 | 3,152 kg/ha | -11.0% |
| 2008 | 3,199 kg/ha | +1.5% |
| 2009 | 3,256 kg/ha | +1.8% |
| 2010 | 3,348 kg/ha | +2.9% |
| 2011 | 3,407 kg/ha | +1.7% |
| 2012 | 3,343 kg/ha | -1.9% |
| 2013 | 3,355 kg/ha | +0.4% |
| 2014 | 3,402 kg/ha | +1.4% |
| 2015 | 3,398 kg/ha | -0.1% |
| 2016 | 3,460 kg/ha | +1.8% |
| 2017 | 3,502 kg/ha | +1.2% |
| 2018 | 3,528 kg/ha | +0.8% |
| 2019 | 3,537 kg/ha | +0.2% |
| 2020 | 3,416 kg/ha | -3.4% |
| 2021 | 3,494 kg/ha | +2.3% |
| 2022 | 3,484 kg/ha | -0.3% |
| 2023 | 3,463 kg/ha | -0.6% |
| 2024 | 3,478 kg/ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,586 kg/ha | 3,195 kg/ha | 6,576 kg/ha | 9 |
| 1970s | 3,523 kg/ha | 2,823 kg/ha | 4,516 kg/ha | 10 |
| 1980s | 3,073 kg/ha | 1,732 kg/ha | 4,152 kg/ha | 10 |
| 1990s | 2,553 kg/ha | 1,874 kg/ha | 3,672 kg/ha | 10 |
| 2000s | 3,220 kg/ha | 2,750 kg/ha | 3,543 kg/ha | 10 |
| 2010s | 3,428 kg/ha | 3,343 kg/ha | 3,537 kg/ha | 10 |
| 2020s | 3,467 kg/ha | 3,416 kg/ha | 3,494 kg/ha | 5 |
Countries ranked near Eastern Asia
More agriculture & rural data for Eastern Asia
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.538 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.9519 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.7992 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.8516 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0.8101 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 0.4424 % change on previous year (2024)
Frequently asked questions
- What is plums and sloes — yield in Eastern Asia?
- Plums and sloes — yield in Eastern Asia was 3,478 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest plums and sloes — yield recorded in Eastern Asia?
- The highest recorded value was 6,576 kg/ha in 1961.
- What is the lowest plums and sloes — yield recorded in Eastern Asia?
- The lowest recorded value was 1,732 kg/ha in 1989.
- How does Eastern Asia rank for plums and sloes — yield?
- Eastern Asia ranks 24th out of 25 groups with data for 2024.
- Is plums and sloes — yield rising or falling in Eastern Asia?
- Over the last ten years it is up 2.2%. The long-run trend across the full record is falling.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.