Plums and sloes — Production in Southern Africa

Southern Africa: Plums and sloes — Production was 83,815 t in 2024. ◆ Volatile

Latest (2024)
83,815 t
Change on year
down 12.4%
Rank
20th
of 25 groups
All-time high
112,664 t
in 2022
All-time low
8,537 t
in 1973
Years of data
64
1961–2024

Plums and sloes — Production in Southern Africa, 1961–2024

025.0k50.0k75.0k100.0k125.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for plums and sloes — production in Southern Africa is 83,815 t, measured in 2024.

The figure is down 12.4% on the previous year and up 6.7% over ten years.

Over the whole period, plums and sloes — production in Southern Africa peaked at 112,664 t in 2022 and was at its lowest, 8,537 t, in 1973.

Southern Africa ranks 20th of 25 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Plums and sloes — Production in Southern Africa, year by year

Annual values for Plums and sloes — Production in Southern Africa, 1961 to 2024.
Year t Change
1961 9,444 t
1962 8,825 t -6.6%
1963 11,631 t +31.8%
1964 12,202 t +4.9%
1965 15,598 t +27.8%
1966 10,777 t -30.9%
1967 12,395 t +15.0%
1968 10,078 t -18.7%
1969 15,279 t +51.6%
1970 12,052 t -21.1%
1971 12,432 t +3.2%
1972 15,662 t +26.0%
1973 8,537 t -45.5%
1974 11,980 t +40.3%
1975 15,409 t +28.6%
1976 15,669 t +1.7%
1977 17,775 t +13.4%
1978 14,574 t -18.0%
1979 15,320 t +5.1%
1980 17,970 t +17.3%
1981 14,689 t -18.3%
1982 18,966 t +29.1%
1983 24,969 t +31.7%
1984 23,052 t -7.7%
1985 18,879 t -18.1%
1986 23,164 t +22.7%
1987 23,306 t +0.6%
1988 27,494 t +18.0%
1989 28,855 t +5.0%
1990 30,624 t +6.1%
1991 30,448 t -0.6%
1992 27,959 t -8.2%
1993 30,941 t +10.7%
1994 36,535 t +18.1%
1995 38,300 t +4.8%
1996 41,578 t +8.6%
1997 47,456 t +14.1%
1998 40,011 t -15.7%
1999 50,259 t +25.6%
2000 35,611 t -29.1%
2001 40,035 t +12.4%
2002 40,028 t -0.0%
2003 59,136 t +47.7%
2004 68,645 t +16.1%
2005 55,008 t -19.9%
2006 40,056 t -27.2%
2007 53,998 t +34.8%
2008 63,895 t +18.3%
2009 62,863 t -1.6%
2010 62,369 t -0.8%
2011 65,043 t +4.3%
2012 61,060 t -6.1%
2013 76,483 t +25.3%
2014 78,520 t +2.7%
2015 81,909 t +4.3%
2016 89,251 t +9.0%
2017 78,895 t -11.6%
2018 75,715 t -4.0%
2019 64,006 t -15.5%
2020 66,808 t +4.4%
2021 103,405 t +54.8%
2022 112,664 t +9.0%
2023 95,723 t -15.0%
2024 83,815 t -12.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,803 t 8,825 t 15,598 t 9
1970s 13,941 t 8,537 t 17,775 t 10
1980s 22,134 t 14,689 t 28,855 t 10
1990s 37,411 t 27,959 t 50,259 t 10
2000s 51,928 t 35,611 t 68,645 t 10
2010s 73,325 t 61,060 t 89,251 t 10
2020s 92,483 t 66,808 t 112,664 t 5

Countries ranked near Southern Africa

  1. 17 Spain 135,750 t compare
  2. 18 Poland 95,200 t compare
  3. 19 Algeria 94,566 t compare
  4. 20 South Africa 82,381 t compare
  5. 21 India 67,936 t compare
  6. 22 Pakistan 63,394 t compare
  7. 23 Mexico 61,626 t compare

See the full ranking of 126 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is plums and sloes — production in Southern Africa?
Plums and sloes — production in Southern Africa was 83,815 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest plums and sloes — production recorded in Southern Africa?
The highest recorded value was 112,664 t in 2022.
What is the lowest plums and sloes — production recorded in Southern Africa?
The lowest recorded value was 8,537 t in 1973.
How does Southern Africa rank for plums and sloes — production?
Southern Africa ranks 20th out of 25 groups with data for 2024.
Is plums and sloes — production rising or falling in Southern Africa?
Over the last ten years it is up 6.7%. The long-run trend across the full record is volatile.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Production. Statizoid updates them automatically from the source API.

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Plums and sloes — Production in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/plums-and-sloes-production/southern-africa/

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About this data

Indicator
Plums and sloes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,568 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.