Plums and sloes — Production in Portugal

Portugal: Plums and sloes — Production was 15,930 t in 2024. ▲ Rising

Latest (2024)
15,930 t
Change on year
down 14.7%
World rank
47th
of 91 countries
All-time high
41,259 t
in 1961
All-time low
3,676 t
in 1977
Years of data
64
1961–2024

Plums and sloes — Production in Portugal, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for plums and sloes — production in Portugal is 15,930 t, measured in 2024.

Compared with earlier readings it is down 14.7% on the previous year and down 34.1% over ten years.

Over the whole period, plums and sloes — production in Portugal peaked at 41,259 t in 1961 and was at its lowest, 3,676 t, in 1977.

That places Portugal 47th out of 91 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 24,623 t 11,850 t 41,259 t 9
1970s 8,610 t 3,676 t 15,900 t 10
1980s 10,169 t 5,760 t 15,947 t 10
1990s 16,996 t 14,771 t 18,333 t 10
2000s 15,703 t 11,237 t 18,382 t 10
2010s 20,860 t 15,394 t 29,784 t 10
2020s 18,780 t 15,930 t 22,350 t 5

Countries ranked near Portugal

  1. 44 Montenegro 16,432 t compare
  2. 45 Japan 16,400 t compare
  3. 46 Israel 16,005 t compare
  4. 48 Austria 14,910 t compare
  5. 49 Yemen, Republic of 14,825 t compare
  6. 50 Kyrgyz Republic 12,330 t compare

See the full ranking of 126 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is plums and sloes — production in Portugal?
Plums and sloes — production in Portugal was 15,930 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest plums and sloes — production recorded in Portugal?
The highest recorded value was 41,259 t in 1961.
What is the lowest plums and sloes — production recorded in Portugal?
The lowest recorded value was 3,676 t in 1977.
How does Portugal rank for plums and sloes — production?
Portugal ranks 47th out of 91 countries with data for 2024.
Is plums and sloes — production rising or falling in Portugal?
Over the last ten years it is down 34.1%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Production. Statizoid updates them automatically from the source API.

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Plums and sloes — Production in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/plums-and-sloes-production/portugal/

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About this data

Indicator
Plums and sloes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,568 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.