Plums and sloes — Production in Denmark

Denmark: Plums and sloes — Production was 450 t in 2024. ◆ Volatile

Latest (2024)
450 t
Change on year
down 6.2%
World rank
80th
of 91 countries
All-time high
10,000 t
in 1961
All-time low
256 t
in 2011
Years of data
64
1961–2024

Plums and sloes — Production in Denmark, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, plums and sloes — production in Denmark stood at 450 t.

That represents a change of down 6.2% on the previous year and up 41.1% over ten years.

Over the whole period, plums and sloes — production in Denmark peaked at 10,000 t in 1961 and was at its lowest, 256 t, in 2011.

Denmark ranks 80th of 91 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Plums and sloes — Production in Denmark, year by year

Annual values for Plums and sloes — Production in Denmark, 1961 to 2024.
Year t Change
1961 10,000 t —
1962 8,000 t -20.0%
1963 4,943 t -38.2%
1964 5,977 t +20.9%
1965 4,148 t -30.6%
1966 4,519 t +8.9%
1967 3,781 t -16.3%
1968 3,361 t -11.1%
1969 3,898 t +16.0%
1970 4,584 t +17.6%
1971 3,867 t -15.6%
1972 2,272 t -41.2%
1973 2,776 t +22.2%
1974 3,035 t +9.3%
1975 2,559 t -15.7%
1976 3,683 t +43.9%
1977 3,798 t +3.1%
1978 2,700 t -28.9%
1979 3,500 t +29.6%
1980 2,400 t -31.4%
1981 1,149 t -52.1%
1982 827 t -28.0%
1983 930 t +12.5%
1984 1,000 t +7.5%
1985 978 t -2.2%
1986 1,000 t +2.2%
1987 500 t -50.0%
1988 800 t +60.0%
1989 500 t -37.5%
1990 600 t +20.0%
1991 700 t +16.7%
1992 723.61 t +3.4%
1993 750 t +3.6%
1994 706.37 t -5.8%
1995 659.9 t -6.6%
1996 607 t -8.0%
1997 533 t -12.2%
1998 500 t -6.2%
1999 550 t +10.0%
2000 600 t +9.1%
2001 512.51 t -14.6%
2002 413.13 t -19.4%
2003 304 t -26.4%
2004 309 t +1.6%
2005 309 t +0.0%
2006 309 t +0.0%
2007 300 t -2.9%
2008 291.78 t -2.7%
2009 280.38 t -3.9%
2010 264 t -5.8%
2011 256 t -3.0%
2012 288 t +12.5%
2013 365 t +26.7%
2014 319 t -12.6%
2015 339 t +6.3%
2016 330 t -2.7%
2017 359 t +8.8%
2018 390 t +8.6%
2019 450 t +15.4%
2020 290 t -35.6%
2021 320 t +10.3%
2022 490 t +53.1%
2023 480 t -2.0%
2024 450 t -6.2%

Denmark compared with similar countries

  • Denmark's 450 t is below the median for high income countries, which is 7,018 t, 6% of the median. (34 countries reporting)
  • Denmark's 450 t is below the median for Europe & Central Asia, which is 15,930 t, 3% of the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,403 t 3,361 t 10,000 t 9
1970s 3,277 t 2,272 t 4,584 t 10
1980s 1,008 t 500 t 2,400 t 10
1990s 632.99 t 500 t 750 t 10
2000s 362.88 t 280.38 t 600 t 10
2010s 336 t 256 t 450 t 10
2020s 406 t 290 t 490 t 5

Countries ranked near Denmark

  1. 77 Cameroon 624.02 t compare
  2. 78 Slovenia 530 t compare
  3. 79 Lithuania 470 t compare
  4. 81 Grenada 343.46 t compare
  5. 82 Luxembourg 280 t compare
  6. 83 Zimbabwe 274.87 t compare

See the full ranking of 126 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is plums and sloes — production in Denmark?
Plums and sloes — production in Denmark was 450 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest plums and sloes — production recorded in Denmark?
The highest recorded value was 10,000 t in 1961.
What is the lowest plums and sloes — production recorded in Denmark?
The lowest recorded value was 256 t in 2011.
How does Denmark rank for plums and sloes — production?
Denmark ranks 80th out of 91 countries with data for 2024.
Is plums and sloes — production rising or falling in Denmark?
Over the last ten years it is up 41.1%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Production. Statizoid updates them automatically from the source API.

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Plums and sloes — Production in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/plums-and-sloes-production/denmark/

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About this data

Indicator
Plums and sloes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,568 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.