Plums and sloes — Gross Production Index Number in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Plums and sloes — Gross Production Index Number was 175.46 in 2024. ▲ Rising
Plums and sloes — Gross Production Index Number in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, plums and sloes — gross production index number in Net Food Importing Developing Countries (NFIDCs) stood at 175.46. That is the highest value across all 64 years on record.
That represents a change of up 13.9% on the previous year and up 83.5% over ten years.
Over the whole period, plums and sloes — gross production index number in Net Food Importing Developing Countries (NFIDCs) peaked at 175.46 in 2024 and was at its lowest, 33.89, in 1970.
Net Food Importing Developing Countries (NFIDCs) ranks 1st of 25 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Plums and sloes — Gross Production Index Number in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 42.2 | — |
| 1962 | 40.71 | -3.5% |
| 1963 | 48.36 | +18.8% |
| 1964 | 52.39 | +8.3% |
| 1965 | 51.42 | -1.9% |
| 1966 | 40.95 | -20.4% |
| 1967 | 48.56 | +18.6% |
| 1968 | 41.05 | -15.5% |
| 1969 | 48.39 | +17.9% |
| 1970 | 33.89 | -30.0% |
| 1971 | 39.55 | +16.7% |
| 1972 | 43.58 | +10.2% |
| 1973 | 49.73 | +14.1% |
| 1974 | 45.28 | -8.9% |
| 1975 | 47.28 | +4.4% |
| 1976 | 45.85 | -3.0% |
| 1977 | 39.21 | -14.5% |
| 1978 | 49.41 | +26.0% |
| 1979 | 49.46 | +0.1% |
| 1980 | 53.89 | +9.0% |
| 1981 | 52.89 | -1.9% |
| 1982 | 58.3 | +10.2% |
| 1983 | 60.78 | +4.3% |
| 1984 | 63.02 | +3.7% |
| 1985 | 63.77 | +1.2% |
| 1986 | 68.48 | +7.4% |
| 1987 | 68.22 | -0.4% |
| 1988 | 72.92 | +6.9% |
| 1989 | 69.93 | -4.1% |
| 1990 | 79.23 | +13.3% |
| 1991 | 75.12 | -5.2% |
| 1992 | 82.25 | +9.5% |
| 1993 | 86.06 | +4.6% |
| 1994 | 97.41 | +13.2% |
| 1995 | 90.51 | -7.1% |
| 1996 | 93.86 | +3.7% |
| 1997 | 90.38 | -3.7% |
| 1998 | 86.61 | -4.2% |
| 1999 | 83.18 | -4.0% |
| 2000 | 80.81 | -2.8% |
| 2001 | 88.64 | +9.7% |
| 2002 | 84.67 | -4.5% |
| 2003 | 90.62 | +7.0% |
| 2004 | 79.56 | -12.2% |
| 2005 | 89.38 | +12.3% |
| 2006 | 102.45 | +14.6% |
| 2007 | 105.33 | +2.8% |
| 2008 | 90.04 | -14.5% |
| 2009 | 88.2 | -2.0% |
| 2010 | 84.07 | -4.7% |
| 2011 | 81.13 | -3.5% |
| 2012 | 84.93 | +4.7% |
| 2013 | 101.14 | +19.1% |
| 2014 | 95.6 | -5.5% |
| 2015 | 106.57 | +11.5% |
| 2016 | 97.83 | -8.2% |
| 2017 | 122.17 | +24.9% |
| 2018 | 135 | +10.5% |
| 2019 | 119.43 | -11.5% |
| 2020 | 118.69 | -0.6% |
| 2021 | 157.72 | +32.9% |
| 2022 | 157.18 | -0.3% |
| 2023 | 154.06 | -2.0% |
| 2024 | 175.46 | +13.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46 | 40.71 | 52.39 | 9 |
| 1970s | 44.32 | 33.89 | 49.73 | 10 |
| 1980s | 63.22 | 52.89 | 72.92 | 10 |
| 1990s | 86.46 | 75.12 | 97.41 | 10 |
| 2000s | 89.97 | 79.56 | 105.33 | 10 |
| 2010s | 102.79 | 81.13 | 135 | 10 |
| 2020s | 152.62 | 118.69 | 175.46 | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 1 Egypt 364.79 compare
- 2 Bosnia and Herzegovina 298.22 compare
- 2 Türkiye 133.83 compare
- 3 Morocco 211.73 compare
- 4 Montenegro 190.29 compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Sheep and Goats — Stocks, annual growth rate 1.89 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.7035 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.24 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 1.64 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -3.05 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 4.84 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 0.0366 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.42 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.69 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 2.96 % change on previous year (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is plums and sloes — gross production index number in Net Food Importing Developing Countries (NFIDCs)?
- Plums and sloes — gross production index number in Net Food Importing Developing Countries (NFIDCs) was 175.46 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest plums and sloes — gross production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 175.46 in 2024.
- What is the lowest plums and sloes — gross production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 33.89 in 1970.
- How does Net Food Importing Developing Countries (NFIDCs) rank for plums and sloes — gross production index number?
- Net Food Importing Developing Countries (NFIDCs) ranks 1st out of 25 groups with data for 2024.
- Is plums and sloes — gross production index number rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 83.5%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.