Plums and sloes — Area harvested in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Plums and sloes — Area harvested was 41,372 ha in 2024. ◆ Volatile
Plums and sloes — Area harvested in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 41,372 ha for plums and sloes — area harvested in 2024. That is the highest value across all 64 years on record.
That represents a change of up 2.5% on the previous year and up 18.5% over ten years.
Over the whole period, plums and sloes — area harvested in Low Income Food Deficit Countries (LIFDCs) peaked at 41,372 ha in 2024 and was at its lowest, 5,920 ha, in 1961.
Low Income Food Deficit Countries (LIFDCs) ranks 13th of 25 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Plums and sloes — Area harvested in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 5,920 ha | — |
| 1962 | 5,920 ha | +0.0% |
| 1963 | 5,920 ha | +0.0% |
| 1964 | 6,040 ha | +2.0% |
| 1965 | 6,440 ha | +6.6% |
| 1966 | 7,040 ha | +9.3% |
| 1967 | 8,240 ha | +17.0% |
| 1968 | 8,070 ha | -2.1% |
| 1969 | 8,359 ha | +3.6% |
| 1970 | 8,457 ha | +1.2% |
| 1971 | 8,559 ha | +1.2% |
| 1972 | 9,254 ha | +8.1% |
| 1973 | 9,597 ha | +3.7% |
| 1974 | 10,023 ha | +4.4% |
| 1975 | 10,178 ha | +1.5% |
| 1976 | 10,644 ha | +4.6% |
| 1977 | 11,466 ha | +7.7% |
| 1978 | 11,455 ha | -0.1% |
| 1979 | 11,666 ha | +1.8% |
| 1980 | 11,591 ha | -0.6% |
| 1981 | 10,574 ha | -8.8% |
| 1982 | 10,531 ha | -0.4% |
| 1983 | 10,375 ha | -1.5% |
| 1984 | 10,460 ha | +0.8% |
| 1985 | 11,530 ha | +10.2% |
| 1986 | 11,620 ha | +0.8% |
| 1987 | 11,040 ha | -5.0% |
| 1988 | 11,790 ha | +6.8% |
| 1989 | 12,208 ha | +3.5% |
| 1990 | 13,560 ha | +11.1% |
| 1991 | 16,234 ha | +19.7% |
| 1992 | 38,126 ha | +134.9% |
| 1993 | 32,363 ha | -15.1% |
| 1994 | 31,050 ha | -4.1% |
| 1995 | 31,364 ha | +1.0% |
| 1996 | 31,882 ha | +1.7% |
| 1997 | 29,825 ha | -6.5% |
| 1998 | 31,380 ha | +5.2% |
| 1999 | 31,541 ha | +0.5% |
| 2000 | 34,105 ha | +8.1% |
| 2001 | 31,566 ha | -7.4% |
| 2002 | 32,948 ha | +4.4% |
| 2003 | 32,897 ha | -0.2% |
| 2004 | 25,592 ha | -22.2% |
| 2005 | 26,050 ha | +1.8% |
| 2006 | 27,994 ha | +7.5% |
| 2007 | 31,226 ha | +11.5% |
| 2008 | 28,959 ha | -7.3% |
| 2009 | 29,529 ha | +2.0% |
| 2010 | 28,661 ha | -2.9% |
| 2011 | 29,017 ha | +1.2% |
| 2012 | 30,442 ha | +4.9% |
| 2013 | 31,259 ha | +2.7% |
| 2014 | 34,899 ha | +11.6% |
| 2015 | 37,151 ha | +6.5% |
| 2016 | 33,512 ha | -9.8% |
| 2017 | 34,291 ha | +2.3% |
| 2018 | 38,837 ha | +13.3% |
| 2019 | 35,390 ha | -8.9% |
| 2020 | 37,914 ha | +7.1% |
| 2021 | 40,945 ha | +8.0% |
| 2022 | 40,478 ha | -1.1% |
| 2023 | 40,382 ha | -0.2% |
| 2024 | 41,372 ha | +2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,883 ha | 5,920 ha | 8,359 ha | 9 |
| 1970s | 10,130 ha | 8,457 ha | 11,666 ha | 10 |
| 1980s | 11,172 ha | 10,375 ha | 12,208 ha | 10 |
| 1990s | 28,732 ha | 13,560 ha | 38,126 ha | 10 |
| 2000s | 30,087 ha | 25,592 ha | 34,105 ha | 10 |
| 2010s | 33,346 ha | 28,661 ha | 38,837 ha | 10 |
| 2020s | 40,218 ha | 37,914 ha | 41,372 ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Fruit Primary — Production, annual growth rate 2.35 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 3.02 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 1.84 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3.87 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Meat, Poultry — Producing Animals/Slaughtered, annual growth rate 2.48 % change on previous year (2024)
- Meat, Poultry — Production, annual growth rate 5.22 % change on previous year (2024)
- Meat, Poultry — Yield/Carcass Weight, annual growth rate 2.65 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 5.21 % change on previous year (2024)
- Eggs Primary — Yield/Carcass Weight, annual growth rate 1.22 % change on previous year (2024)
Frequently asked questions
- What is plums and sloes — area harvested in Low Income Food Deficit Countries (LIFDCs)?
- Plums and sloes — area harvested in Low Income Food Deficit Countries (LIFDCs) was 41,372 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest plums and sloes — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 41,372 ha in 2024.
- What is the lowest plums and sloes — area harvested recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 5,920 ha in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for plums and sloes — area harvested?
- Low Income Food Deficit Countries (LIFDCs) ranks 13th out of 25 groups with data for 2024.
- Is plums and sloes — area harvested rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 18.5%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plums and sloes — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.