Plantains — Import quantity in Oman

Oman: Plantains — Import quantity was 3 1000 t in 2023. ◆ Volatile

Latest (2023)
3 1000 t
Change on year
down 25.0%
World rank
33rd
of 139 countries
All-time high
17 1000 t
in 2012
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Plantains — Import quantity in Oman, 2010–2023

0510152010201620232010: 0 1000 t2011: 0 1000 t2012: 17 1000 t2013: 7 1000 t2014: 11 1000 t2015: 15 1000 t2016: 9 1000 t2017: 4 1000 t2018: 3 1000 t2019: 4 1000 t2020: 3 1000 t2021: 3 1000 t2022: 4 1000 t2023: 3 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, plantains — import quantity in Oman stood at 3 1000 t.

The figure is down 25.0% on the previous year and down 57.1% over ten years.

Over the whole period, plantains — import quantity in Oman peaked at 17 1000 t in 2012 and was at its lowest, 0 1000 t, in 2010.

That places Oman 33rd out of 139 countries with data for 2023, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 7 1000 t 0 1000 t 17 1000 t 10
2020s 3.25 1000 t 3 1000 t 4 1000 t 4

Countries ranked near Oman

  1. 31 Portugal 5 1000 t compare
  2. 32 Guatemala 4 1000 t compare
  3. 33 Caribbean 3 1000 t compare
  4. 35 Kuwait 2 1000 t compare
  5. 35 Namibia 2 1000 t compare
  6. 35 Czechia 2 1000 t compare
  7. 35 Argentina 2 1000 t compare
  8. 35 Switzerland 2 1000 t compare
  9. 35 Greece 2 1000 t compare
  10. 35 Cyprus 2 1000 t compare

See the full ranking of 170 places →

More agriculture & rural data for Oman

All data for Oman →

Frequently asked questions

What is plantains — import quantity in Oman?
Plantains — import quantity in Oman was 3 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest plantains — import quantity recorded in Oman?
The highest recorded value was 17 1000 t in 2012.
What is the lowest plantains — import quantity recorded in Oman?
The lowest recorded value was 0 1000 t in 2010.
How does Oman rank for plantains — import quantity?
Oman ranks 33rd out of 139 countries with data for 2023.
Is plantains — import quantity rising or falling in Oman?
Over the last ten years it is down 57.1%. The long-run trend across the full record is volatile.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Plantains — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 1,948 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.