Plantains — Import quantity in Kenya
Kenya: Plantains — Import quantity was 0 1000 t in 2022. ◆ Volatile
Plantains — Import quantity in Kenya, 2010–2022
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Kenya recorded 0 1000 t for plantains — import quantity in 2022. That is the lowest value across all 9 years on record.
Compared with earlier readings it is down 100.0% over five years.
Over the whole period, plantains — import quantity in Kenya peaked at 1 1000 t in 2014 and was at its lowest, 0 1000 t, in 2010.
Kenya ranks 57th of 147 countries on this measure, in the middle of the range.
Plantains — Import quantity in Kenya, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 1 1000 t | — |
| 2015 | 0 1000 t | -100.0% |
| 2016 | 1 1000 t | — |
| 2020 | 0 1000 t | -100.0% |
| 2022 | 0 1000 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.2857 1000 t | 0 1000 t | 1 1000 t | 7 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 2 |
Countries ranked near Kenya
- 57 Marshall Islands 0 1000 t
- 57 Comoros 0 1000 t
- 57 Djibouti 0 1000 t
- 57 Guinea-Bissau 0 1000 t
- 57 Liberia 0 1000 t
- 57 Micronesia 0 1000 t
- 57 Mongolia 0 1000 t
- 57 Vanuatu 0 1000 t
- 57 Cabo Verde 0 1000 t
- 57 Maldives 0 1000 t
- 57 Armenia 0 1000 t compare
- 57 Lao People's Democratic Republic 0 1000 t
- 57 French Polynesia 0 1000 t
- 57 Grenada 0 1000 t
- 57 Seychelles 0 1000 t
- 57 Estonia 0 1000 t
- 57 Georgia 0 1000 t
- 57 Gabon 0 1000 t compare
- 57 Guyana 0 1000 t
- 57 Bosnia and Herzegovina 0 1000 t compare
- 57 Republic of Moldova 0 1000 t
- 57 Jordan 0 1000 t compare
- 57 Eswatini 0 1000 t compare
- 57 Angola 0 1000 t
- 57 Azerbaijan 0 1000 t compare
- 57 Congo 0 1000 t
- 57 Finland 0 1000 t compare
- 57 Algeria 0 1000 t compare
- 57 Belarus 0 1000 t compare
- 57 Antigua and Barbuda 0 1000 t
- 57 Niger 0 1000 t compare
- 57 Latvia 0 1000 t compare
- 57 Tunisia 0 1000 t
- 57 Serbia 0 1000 t compare
- 57 Croatia 0 1000 t compare
- 57 Norway 0 1000 t
- 57 Slovenia 0 1000 t compare
- 57 Panama 0 1000 t compare
- 57 Dominican Republic 0 1000 t compare
- 57 Jamaica 0 1000 t
- 57 China, Hong Kong SAR 0 1000 t
- 57 Myanmar 0 1000 t
- 57 Nicaragua 0 1000 t compare
- 57 Rwanda 0 1000 t compare
- 57 Israel 0 1000 t
- 57 Poland 0 1000 t compare
- 57 Trinidad and Tobago 0 1000 t compare
- 57 Iran (Islamic Republic of) 0 1000 t compare
- 57 Denmark 0 1000 t compare
- 57 Malta 0 1000 t
- 57 New Zealand 0 1000 t compare
- 57 Zambia 0 1000 t
- 57 Russian Federation 0 1000 t
- 57 Democratic Republic of the Congo 0 1000 t
- 57 Lebanon 0 1000 t
- 57 Austria 0 1000 t compare
- 57 Bolivia (Plurinational State of) 0 1000 t
- 57 Sweden 0 1000 t compare
- 57 Mozambique 0 1000 t
- 57 Ghana 0 1000 t
- 57 Ecuador 0 1000 t compare
- 57 Polynesia 0 1000 t
- 57 Kazakhstan 0 1000 t compare
- 57 Botswana 0 1000 t compare
- 57 Morocco 0 1000 t compare
- 57 Australia 0 1000 t
- 57 Zimbabwe 0 1000 t
- 57 Côte d'Ivoire 0 1000 t
- 57 Nigeria 0 1000 t
- 57 Bangladesh 0 1000 t
- 57 Republic of Korea 0 1000 t
- 57 Uganda 0 1000 t compare
- 57 Sri Lanka 0 1000 t
- 57 Pakistan 0 1000 t
- 57 Peru 0 1000 t
- 57 Thailand 0 1000 t
- 57 Brazil 0 1000 t
- 57 Mexico 0 1000 t compare
- 57 Egypt 0 1000 t compare
- 57 United Republic of Tanzania 0 1000 t
- 57 China, mainland 0 1000 t
- 57 Australia and New Zealand 0 1000 t compare
- 57 Indonesia 0 1000 t compare
- 57 Nepal 0 1000 t
- 57 Melanesia 0 1000 t
- 57 China 0 1000 t
- 57 Laos 0 1000 t
- 57 Moldova 0 1000 t
- 57 Russia 0 1000 t
- 57 Cote d'Ivoire 0 1000 t
More agriculture & rural data for Kenya
- Agriculture, forestry, and fishing, value added (current US$), annual 16.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2316 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 547.24 current US$ per person (2025)
- Rural population, annual growth rate 1.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2025)
- Rural population, per capita 0.6779 units per person (2025)
- Share of GDP from agriculture 23.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 23.2% (2025)
- Agricultural raw materials exports 12.9% (2024)
- Agricultural raw materials imports 2.0% (2024)
Frequently asked questions
- What is plantains — import quantity in Kenya?
- Plantains — import quantity in Kenya was 0 1000 t in 2022, according to Food and Agriculture Organization of the United Nations.
- What is the highest plantains — import quantity recorded in Kenya?
- The highest recorded value was 1 1000 t in 2014.
- What is the lowest plantains — import quantity recorded in Kenya?
- The lowest recorded value was 0 1000 t in 2010.
- How does Kenya rank for plantains — import quantity?
- Kenya ranks 57th out of 147 countries with data for 2022.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains — Import quantity. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.