Plantains — Food supply quantity in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Plantains — Food supply quantity was 18.78 kg/cap in 2023. ▲ Rising
Plantains — Food supply quantity in Venezuela (Bolivarian Republic of), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.
Analysis
Venezuela (Bolivarian Republic of) recorded 18.78 kg/cap for plantains — food supply quantity in 2023.
That represents a change of down 10.5% on the previous year and up 23.4% over ten years.
Over the whole period, plantains — food supply quantity in Venezuela (Bolivarian Republic of) peaked at 22.05 kg/cap in 2021 and was at its lowest, 11.48 kg/cap, in 2011.
The long-run direction has been consistently rising across the 14 years of available data.
Plantains — Food supply quantity in Venezuela (Bolivarian Republic of), year by year
| Year | kg/cap | Change |
|---|---|---|
| 2010 | 13.86 kg/cap | — |
| 2011 | 11.48 kg/cap | -17.2% |
| 2012 | 13.13 kg/cap | +14.4% |
| 2013 | 15.22 kg/cap | +15.9% |
| 2014 | 15.35 kg/cap | +0.9% |
| 2015 | 17.39 kg/cap | +13.3% |
| 2016 | 17.03 kg/cap | -2.1% |
| 2017 | 19.28 kg/cap | +13.2% |
| 2018 | 21.45 kg/cap | +11.3% |
| 2019 | 21.81 kg/cap | +1.7% |
| 2020 | 19.76 kg/cap | -9.4% |
| 2021 | 22.05 kg/cap | +11.6% |
| 2022 | 20.99 kg/cap | -4.8% |
| 2023 | 18.78 kg/cap | -10.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 16.6 kg/cap | 11.48 kg/cap | 21.81 kg/cap | 10 |
| 2020s | 20.39 kg/cap | 18.78 kg/cap | 22.05 kg/cap | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 2 Sao Tome and Principe 149.56 kg/cap compare
- 3 Ghana 120.87 kg/cap compare
- 4 Gabon 109.36 kg/cap compare
- 4 Bolivia (Plurinational State of) 26.88 kg/cap compare
- 5 Guyana 93.18 kg/cap compare
- 6 Dominican Republic 91.95 kg/cap compare
- 7 Rwanda 69.26 kg/cap compare
- 7 United Republic of Tanzania 6.95 kg/cap compare
- 8 Cuba 62.54 kg/cap compare
- 8 Polynesia 3.61 kg/cap compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.01 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.8183 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -1.88 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.08 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -0.1032 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 10.81 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -1.22 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -11.02 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.73 % change on previous year (2024)
Frequently asked questions
- What is plantains — food supply quantity in Venezuela (Bolivarian Republic of)?
- Plantains — food supply quantity in Venezuela (Bolivarian Republic of) was 18.78 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest plantains — food supply quantity recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 22.05 kg/cap in 2021.
- What is the lowest plantains — food supply quantity recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 11.48 kg/cap in 2011.
- How does Venezuela (Bolivarian Republic of) rank for plantains — food supply quantity?
- Venezuela (Bolivarian Republic of) ranks 5th out of 17 countries with data for 2023.
- Is plantains — food supply quantity rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 23.4%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Plantains — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.